Small red fruit on a sweet spice mat. Balanced and soft, it has a good structure and reflects the typicality but without excess aromas.

Elegant and intense bouquet, with fruity notes of peach and acacia flowers. In the mouth it is fresh, enveloping, savory and persistent.

Dessert wine. Intense and complex on the nose, it has a bouquet of great elegance: it gives dried fruit, acacia honey and barley candy. Typical sweet and almond finish.

It enters the delicate nose, with elegant fruity and floral tones that blend with mineral sensations. It has clean and fresh aromas with refined nuances of jasmine on fruity notes of golden apple and ripe tropical fruits. In the mouth it is lively and balanced, it has good softness and lively...

Refined, broad and complex bouquet, with notes of exotic fruit, hay, bread crust and toasted almonds that distinguish its typicality. The taste confirms the olfactory sensations and is dry, full and savory. It stands out for its pleasantness and elegance.

It best expresses this native vine which represents the territory more than any other. Nose characterized by excellent typicality with warm flavors of lime honey, white flowers and pear. Balanced to the taste, where the captivating softness is balanced by flavor and lively freshness. It closes...

Pinot Bianco Vicenza DOC Tenuta Tarcisio Maule is presented in the glass with a very pale straw yellow colour. The nose is citrus, with hints of mint and aromatic herbs, especially thyme. The mineral note also stands out, typical of our volcanic territory. In the mouth it is balanced, inviting,...

Gambellara Classico DOC Tenuta Tarcisio Maule is presented in the glass has a pale straw yellow color. The nose is fruity, with hints of green apple, ripe pear, elderberry and spices with a finish that recalls honey and cinnamon. The mineral note also stands out, typical of our volcanic...

Chardonnay Vicenza DOC Tenuta Tarcisio Maule is presented in the glass it has a straw yellow color. The nose recalls chestnut honey, a bouquet of white and yellow flowers and citrus notes with references to rhubarb and African basil. In the mouth it is full, silky, enveloping and mineral.

The name of the wine itself says "Base", because everything starts from here! From the delicate elegance of the Garganega grape we obtain this Soave rich in style and pleasantness. A wine with an intense aroma of white flowers, soft in the mouth, delicate and characterized by a slightly bitter...

The Chioccia of resistant vines Soreli Tenuta Tarcisio Maule is presented in the glass has a straw yellow color. The nose is an explosion of perfumes; a mix of flowers and fruit: peach, tropical fruit, melon. The mint also returns, balsamic hints, flint and rose. In the mouth it is elegant,...

Falanghina is cultivated according to the traditional methods also widespread in Germany and France during the Middle Ages, as in the medieval riggiole preserved in the Casanetese library or in the 11th century crutch of the Lombard harvest in the church of Santa Sofia in Benevento.

The Greek comes from a vineyard 100 meters as the crow flies from the Avellino DOCG, but the plants testify to one of the oldest vineyards of the variety mentioned by Pliny. The label is a Bourbon riggiola, from the eighteenth century, like all the labels of the winery.

Caudium means tail, and the foxtail has its chosen area in Cirignano, a Montesarchio farmhouse in the foothills. In Cirignano the vine grows in difficult areas, poor, without soil, on steeper slopes of the Moselle or Val d'Aosta. Extreme viticulture. The label is a votive shrine from the 1700s.

It takes its name from the vine of the same name that the Latins called Vitis apiana, thanks to the bees particularly fond of the sweetness of these grapes. In the register of Frederick II of Swabia there is an order for three "corpses" of Fiano. Carlo D'Angiò also planted 16,000 Fiano vines in...

Elegant and intense aroma, with varietal notes of sage, tomato leaf and mint, which are mixed with fruity hints of grapefruit and exotic fruit. In the mouth it is fresh, enveloping, savory and persistent.

Elegant and fruity bouquet with pleasant notes of vanilla, small pastries and ripe fruit. On the palate it is decisive and persistent. The enveloping texture confirms the fruity and soft echoes for a long time and the pleasant freshness invites a new sip.

The donnalaura is the emblem of the place of origin of the Falanghina, Montesarchio, with two biotypes, one now known throughout Campania and another rarer, exuberant, and with great acidity. Laura is the grandmother of the owner of the winery, Pasquale Clemente.