Pecorino Terre di Chieti PGI Organic Tollo
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An ancient vine such as Pecorino gives an organic white with a persistent and harmonious flavor, slightly balsamic, which is remembered for the notes of pear, peach and lavender flowers.
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An ancient vine such as Pecorino gives an organic white with a persistent and harmonious flavor, slightly balsamic, which is remembered for the notes of pear, peach and lavender flowers.
From this ancient vine dear to the Popes, which was cultivated in Italy as early as 200 BC with the name of Apicia, Apicius or Apianae - according to Colummella and the other Georgics, a sweet wine with a Moscato flavor was obtained.
Passerina grapes are grown in sandy but basically calcareous soils, offering a white with a fresh flavor and particular notes of golden apple, wisteria and lime. A white to combine with fish dishes, fresh cheeses and stretched curd cheeses.
New descendant of the Corte Moschina stable, dry white wine based on garganega and chardonnay, floral on the nose with notes of white fruit and citrus, delicious juicy wine as an aperitif, all kinds of appetizers and fish.
The municipality of Treiso, together with the municipality of Neive, is one of the few municipalities in the Langhe to be able to boast the old land appellation of the four docs, a slogan that has passed since today two of these appellations have passed to the docg, but also because except for...