Pecorino Terre di Chieti PGI Organic Tollo
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An ancient vine such as Pecorino gives an organic white with a persistent and harmonious flavor, slightly balsamic, which is remembered for the notes of pear, peach and lavender flowers.
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An ancient vine such as Pecorino gives an organic white with a persistent and harmonious flavor, slightly balsamic, which is remembered for the notes of pear, peach and lavender flowers.
Old vineyards of Tocai Italico that we have continued to look after, perhaps against the tide, perhaps a little out of fashion, but with the patience of "those who believe in it". A vine not very common here today, slowly rediscovered, which gives us a wine of great pleasure. The color is straw...
In Alto Adige, Veltliner, a vine originally from Austria, is grown almost exclusively in the Isarco Valley. Given the almost total disappearance of the original "Frühroter Veltliner", today the Green Veltliner is grown almost exclusively. This grape variety prefers deeper, more fertile and warmer...
Wine that comes from experimentation: the red berry Nerello Mascalese offers a fresh and vibrant white wine, of great flavor with splendid notes of tropical fruit and a pleasant mineral closure.
produced from the most mature vineyard of Selva Capuzza, it fully reflects its identity. Depending on the season, the turbiana of this cru is harvested around the beginning of October. It refines exclusively in steel where it remains for several months in contact with the fine lees. Almost...
Wine saved from an almost certain extinction, it is an act of affection towards a fragile and demanding vine. Distinguished by scents of white flowers and vegetables that are enriched with delicate mineral hints. The taste is elegant, savory and full of sensations dominated by a great finesse.
Produced from a careful selection of bunches from the “Selva” vineyard and only in the best years. Harvest towards the middle of October, it refines mainly in steel and a small part in barrique for about 18 months. The 2016 vintage is delicate and elegant, with golden notes of acacia and saffron....
The Kerner vines find absolutely ideal development conditions in areas close to the crop limit. The lean soil and harsher climate, with cold nights but plenty of sunshine during the day, give rise to a wine with an intense and spicy taste Color: light yellow Bouquet: spicy, intense, with a...
The Sylvaner vines have been cultivated for over a century in Valle Isarco and represent the most characteristic of the grape varieties of this valley. The optimal climatic conditions, the loose and gravelly soil and the airy and sunny vineyards make possible the cultivation of this grape...
Passerina grapes are grown in sandy but basically calcareous soils, offering a white with a fresh flavor and particular notes of golden apple, wisteria and lime. A white to combine with fish dishes, fresh cheeses and stretched curd cheeses.
This vine, most likely originally from Germany, was introduced in Alto Adige around 1900. Today it is mainly grown in the Isarco Valley. The Sylvaner prefers slopes not too high, well ventilated and sunny in the middle Valle Isarco. The broken up and gravelly soils give the wine its incomparable...
Riesling comes from Germany and is one of the highest quality grapes. Riesling is produced in climatically cooler wine regions and is grown almost exclusively on steep slopes. Thus, this noble vine finds the best conditions in the Valle Isarco. Color: greenish to light yellow Bouquet: pleasantly...
Originally from Tramin, this vine has meanwhile spread all over the world. In the Isarco Valley Gewürztraminer is grown on the terraces most exposed to the sun, giving this wine that unmistakable aroma and characteristics that have made it one of the finest white wines. Colour: yellow with...