Manzoni Bianco - Montello - Asolo Hills DOC Serafini & Vidotto
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It has straw-yellow hues with bright and subtle golden-light glints; it is crystalline and of excellent consistency.
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It has straw-yellow hues with bright and subtle golden-light glints; it is crystalline and of excellent consistency.
Ideal on crustaceans and molluscs, risotto with lagoon shrimps, trenette with pesto, fried scampi and squid, asparagus au gratin. But a wonderful companion of the best raw hams with a sweet tendency: from S. Daniele to Parma, from Sauris to Montagnana.
The combination of steep sunny slopes and primeval rocky soils exposed to the bad weather of the Venosta wind is perfectly suited to the cultivation of white wines of great value. This wine conquers the palate with high minerality, good acidity and subtle saline notes. The Pinot Bianco from Val...
Color: Intense yellow with golden reflections. Bouquet: Hints of ripe banana pulp, medlar peel and acacia flowers. Taste: Round and persistent in the mouth with an alcohol content capable of highlighting a dense and white tannic texture as a corollary of a vegetable and mineral acidity.
The Cortese grape is an autochthonous vine of very ancient origins, widely cultivated in the Alessandria area. It gives life to slender and fresh, vital wines, ready to drink and immediately pleasant. In the Municipality of Gavi, from which the wine takes its name, this production is a guarantee...
The Val Venosta is the newest and the smallest wine-growing area of protected origin in South Tyrol. In this alpine landscape, at 600 m above sea level, grapes ripen which give life to very harmonious and complex wines. Kerner from Val Venosta is a Filigrano mountain wine that fascinates with...