Etsu Double Orange Gin is distilled at the Akita Distillery, in the homonymous prefecture in Japan. We are on the island of Honshu, the main island of the Japanese archipelago, north of the city of Tokyo, facing the Sea of Japan. Here is the longest mountain range in the country, from which Etsu...

Gin Etsu was elaborated in Hokkaido following a secret Asian recipe using various Japanese botanicals (berries, peppers, tea and fresh citrus fruits from the Japanese islands) including yuzu, a small Japanese citrus fruit that is particularly fragrant and has a persistent taste. Color: Clear...

Gin Etsu was elaborated in Hokkaido following a secret Asian recipe using various Japanese botanicals (berries, peppers, tea and fresh citrus fruits from the Japanese islands) including yuzu, a small Japanese citrus fruit that is particularly fragrant and has a persistent taste. Color: Clear...

Etsu Gin Double Yuzu is the limited edition of Etsu gin enriched with a higher quantity of the typical citrus fruit of the Akita area, the Yuzu which gives the gin greater freshness. Light color. Nose: fresh yuzus, lemons. Taste: fresh, fruity, yuzus, lemons. Finish: long lasting.

Etsu Pacific Ocean Water Gin is a unique and rare spirit, produced by the Asahikawa Distillery in Hokkaido. We are on the second largest of the Japanese archipelago islands. A small tropical paradise, the distillery is literally surrounded by the sea. On one side the Pacific Ocean, on the other...

This single malt whiskey is fresh and lively on the nose, with notes of fruit, green apples, mandarin and banana, then becomes creamy with notes of vanilla and a delicate touch of citrus. On the palate it is full-bodied and spicy with sweet notes of barley and green apple with hints of peach,...

This Whiskey Single Malt on the nose is a burst of peat with hints of honey, fruit and sweet oak. On the palate it is immediately sweet and strongly peaty followed by hints of spices, iodine, wood and dried fruit. The finish is long and persistent with smoky and phenolic notes.

Named the best Speyside Single Malt at the 2015 World Whiskeys Awards, this 16YO BenRiach was also a Gold Medal winner at the International Wine and Spirits Competition in 2006.