'S Ratafià of Limoni Mantovani Antiche Distillerie
« Mantovani Antiche Distillerie »
Liqueur with infusion of juice and peel of untreated Sicilian lemons. Fresh, tasty and pleasant, ideal for a meal with friends. Lively, fresh and tasty taste.
Price
Cellar
Region
Active filters
Liqueur with infusion of juice and peel of untreated Sicilian lemons. Fresh, tasty and pleasant, ideal for a meal with friends. Lively, fresh and tasty taste.
With green and star aniseed with extraordinary roundness and persistence. To be drunk neat or with ice, with the typical "fly" or in coffee. Intense, enveloping, round and persistent taste
Liqueur infused with pear juice with the scent of freshly picked fruit. Inspired by an ancient recipe, it surprises for its quality and freshness. Fresh and pleasantly fruity taste
Every Piedmontese grandmother has her own recipe for Rosolio: a very sweet and aromatic rose liqueur. But grandma didn't tell us to add it to gin and tonic!
Symphony of grappa and chamomile. The careful selection of the best flowers and the long cold maceration enhance its enchanting taste.
Harmonious encounter between grappa and linden honey from Polesine. Its genuine and satisfying flavor satisfies with balanced sweetness.
Contains 37% licorice, without dyes, thickeners and artificial flavors. With 'S DoppioSpirito Mantovani Creamy, intense, persistent and elegant taste.
The freshness of Sicilian pink grapefruit and cedars from the Calabrian coast enhance the flavor of juniper in this gin with a refreshing tone.
Tarocco orange peel liqueur and Sicilian mandarins. Fresh, authentic and inimitable, it is produced without added flavourings.
A very sweet and soft whiskey this single malt from the Glengoyne distillery, an excellent entry-level for those who want to approach the world of Scottish whiskeys.
'S Grain Vodka is distilled in the heart of Polesine with the exclusive Mantovani 1824 method and has a surprising personality. Its character, tasty and lively, is obtained from the quality of the water, the quality of the grain, the triple distillation in discontinuous stills and the particular...
'S London Gin is distilled in small batches in the heart of Polesine and has an authoritative and inimitable character. Its flavor is the result of the quality of the raw materials used and its triple distillation in discontinuous stills with the exclusive Mantovani 1824 method. In his creation...
The Italian elegance of Grappa Aged and the exotic sensuality of Rum Caribe 15 years meet for the first time giving life to a perfect balance between two spirits of great character. The intense aroma releases notes of vanilla bean and toasted almond, on the palate it is surprisingly soft and...
Oltre Il DiLidia grappa is an aged grappa that comes from the careful assembly of local grappas, distilled with the traditional discontinuous method of steam current and expertly aged in Marsala barrels. A tradition that is being renewed: the first woods used for the aging of our distillates were...
The name Beyond the Wall recalls how no one has ever managed to cross the ancient fortifications of Hadrian, that wall which represented the northernmost border of the Roman Empire in Britain for most of the period of Roman rule over these lands. A fortification that divided the island into two...
Up to six years from the oak forest to the mountain distillery; this is the time it takes before the Sherry barrels are finally ready to receive the liqueur. Time and wood work together for the following eighteen years of aging with which the cold darkness of tradition and the flavors of the...
Elegant soft touch box containing a bottle of 'S London Gin and two innovative Gin Ballons with the precious 'S logo. 'S London Gin is distilled in small batches in the heart of Polesine and has an authoritative and inimitable character. Its flavor is the result of the quality of the raw...
The Italian elegance of Grappa Aged and the exotic sensuality of Rum Caribe 15 years meet for the first time giving life to a perfect balance between two spirits of great character. The intense aroma releases notes of vanilla bean and toasted almond, on the palate it is surprisingly soft and...
It was 1895 when Oscar Despagne, a French liqueurist, arrived in Sicily by ship, or in “batò” as he liked to tell, to collaborate with Pellegrino for the production of amaro. Batò Amaro Siciliano comes from the slow and long maceration in alcohol of over twenty officinal herbs and essences.
The years passed but the fairy remained elusive, she could be seen coming out of the secret cellars in the evening, she could be glimpsed at dawn, near an isolated inn, in the forest or at the bend in a path. The fairy wandered. It appeared and disappeared The fairy dreamed and elusive, she...
It's not a grappa, it's not an aged grappa, it's not a brandy, it's not a fruit distillate but it's the best of them all. The secret recipe is jealously guarded in our memory.
From the hills of Monferrato to the world. A very strict disciplinary, an ancient art preserved in its integrity, a robust, austere, elegant pomace. A grappa that tastes of lazy Sundays watching time go by, of summers playing football in the meadows, of the simple pleasure of a sunset in the...
There was a time when Monte Acuto was surrounded by an extensive sea, only a few lands emerged, the torrents were disruptive, animals of all kinds. There was a time when the waters receded, the land rose, and landscapes were born. Carved out by the waters, corroded by the winds, shaped out of...
Mythology tells of the existence of the Hours, an ancient legend that has become a myth. The Hours, daughters of Zeus and Themis, were the guardians of Olympus and protectors of the Heavens. Goddesses of bewitching beauty, they ensured the order of nature and the regular succession of the...