Roma DOP Rosso Casa Divina Provvidenza is produced with 50% Montepulciano 50% Cesanese grapes in the land owned by Nettuno (Rome). In wine it performs a vinification with 15 days maceration on the skins at a temperature of 25 °, followed by aging in steel and barrique.

Red with a balanced body, it has a beautiful ruby color and typically spicy aromas with strong hints of pepper and sweet tobacco and a background of red jam and violet. Pleasantly drinkable, it has good concentration, mature and harmonious tannins with a long fruity aftertaste.

Borgo IGP Lazio Rosso Casa Divina Provvidenza is produced with grapes of 80% Merlot 20% Cabernet Sauvignon in the land of the Campoverde (Lt) company. In wine it performs a vinification by fermentation in red maceration on the skins for 40 days, followed by aging in barrique.

Cesanese IGP Lazio Rosso Casa Divina Provvidenza is produced with 100% Cesanese grapes in the land owned by Campoverde (Lt). In wine it performs a vinification through Fermentation in red maceration on the skins for 30 days, followed by aging in used barrique.

From Sangiovese, Canaiolo and Colorino grapes, at an altitude of about 300 meters, Chianti Ugo Bing is born. Intense, fruity and fresh, it is the true expression of the terroir. Well balanced and persistent, with hints of flowers. Best with game and red meats, braised beef, stuffed pheasant.

Beautiful full-bodied red, ruby red color with bright violet tones, intense aroma with notes of cocoa and green spices, cloves and cinnamon, and again wild berries and plum jam in the finish; the taste is harmonious, with thick, soft and ripe tannins and has balanced acidity, with a persistent...

After a relatively mild winter, March was full of rainfall. In April, however, the weather was dry and hot. Flowering came a little earlier than usual, and the summer passed without noticeable periods of heat. Nonetheless, the vegetative advantage dwindled as we approached the harvest season. The...

After a relatively mild winter, March was rainy. In April, however, the weather was dry and hot. Flowering occurred a little earlier than usual, and the summer passed without significant periods of heat. Nonetheless, the vegetative advantage dwindled as we approached the harvest season. The first...

Overall, the climatic conditions of the 2018 vintage were very good. Winter and spring rainfall provided sufficient moisture and, consequently, ideal pollination conditions. The abundance of sunshine and above-average temperatures during the summer and autumn resulted in a drought, which was...

Antica Fontana PGI Lazio Rosso Casa Divina Provvidenza with a ruby red colour. 100% Cabernet Sauvignon grape variety, Antica Fontana denomination IGP Lazio Rosso. Barrique aging for 3 years. It goes well with all red meat dishes, grilled meats and aged cheeses.

Sangiovese, Merlot and Syrah. When the vintage allows it, this personal, warm and enveloping wine is born, with soft tannins and a persistent finish. The scent is fruity, with notes of plum and black cherry. Try it on guinea fowl stuffed with sage, pan-fried pigeon and wild boar stew.

Red of great polyphenolic richness. Deep and intense purple red, with a complex aroma of red fruits, morello cherry, currant and raspberry, and delicate notes of sweet tobacco and cocoa, and more officinal herbs in the finish. The structure is dense, with rich but harmonious tannins, of great...

Elegant and solidly structured, it has a deep ruby color and a complex aroma reminiscent of morello cherry and blackberry, delicate references to violet and light mentholated notes and a spicy finish. Highly concentrated, fruity and slightly balsamic, it has soft and velvety tannins, a long and...

Merlot PGI Divina Provvidenza is an intense red wine with a fruity character, with notes of blackberry and cherry. It is a soft and enveloping wine, ideal to combine with red meat dishes, roasts, aged cheeses and intensely flavored dishes.

Ruby red color with purplish hues; intense bouquet, with good persistence, with fruity notes of currants, blueberries and morello cherries, cardamom and cinnamon. Soft and warm taste, with good tannic texture and return of spicy notes of black pepper in the finish.