Dolceacqua Superiore DOC Anfosso
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Bright ruby red color, the nose predominates the fruity note of cassis and wild strawberry.
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Bright ruby red color, the nose predominates the fruity note of cassis and wild strawberry.
The name "the squire" is a tribute to the well-known "knight" of Michele Satta, of which I am a disciple. But it is not only due to a debt of gratitude that I have made this choice but due to my conviction, gained through experience. Sangiovese has its own expression of great value, even in...
A fine wine with an intense garnet red color, it offers a bouquet of red fruits to the nose. The ripe cherry is clear, then the vanilla and the spicy notes typical of Negroamaro. On the palate it is very soft, intense, with fine tannins. Extraordinarily fresh, thanks to the careful work in the...
Intense ruby with purple reflections, a Primitivo that makes pleasantness its distinctive feature. In the glass, hints of ripe but lively fruit open up, spicy notes of cinnamon, then cocoa and licorice. The taste is consistent and its pleasantness accompanies us for a long time, supported by a...
La Schiava della Val Venosta is a red wine rich in character and authenticity that tells of its origins: of hot summer days and poor rain, of particularly windy spring and autumn weeks, of strong temperature variations between day and night, but also of snow and winter frosts.
An iconic blend, representative of Salento, with a compact ruby red color, with flashes of garnet. The nose is complex: it opens with hints of cherry jam, then sweet spices that increase its complexity, and a menthol breath in the background, to recall its Mediterranean soul. The sip is full,...
The king of red wines is very demanding, making it possible to grow high quality grapes only in the best wine-growing areas. Precisely in Val Venosta this vine finds the ideal conditions to thrive: slightly permeable soils, protected areas and poor rain combined with abundant exposure to the sun.
The grapes harvested when fully ripe are fermented exclusively with natural yeasts in truncated conical vats of thirty quintals, the cap is submerged manually for the entire duration of the fermentation which normally takes 2 weeks for each variety. After the racking, the wines are placed in...
A picture-perfect Pinot Noir from the hills above the spa town of Merano. With its Pinot Noir Riserva "Zeno", the Merano Winery offers a Pinot that could not be more picturesque. After a few months in large oak barrels, the glass is filled with an intense ruby red. The fresh and fruity bouquet of...