Local vine almost disappeared, to an innate elegance it combines a very particular perfume of violets and blueberries.

Dedicated to the English entrepreneur Joseph who in 1819 joined his uncle Benjamin in Sicily to produce Marsala wine and distribute it around the world thanks to their impressive fleet of sailing ships.

Tano IGT Rosso Veronese Noemi's Guaite with a ruby red color, it presents itself to the nose with notes of herbs, flowers, and decidedly complex and elegant aromas. On the palate it is fresh, savory, balanced and medium-bodied, with sensations of red fruit in alcohol.

A true triumph for the senses, obtained from the selection of the best Nero d'Avola grapes grown in the various family estates.

Valpolicella Ripasso DOC Le Guaite di Noemi has a ruby red color and garnet reflections, the nose is complex, elegant and balsamic. On the palate it is very balanced, with good structure and sensations of ripe red fruit.

"Jo" from the Ionian Sea, the sea that bathes the shores of Manduria. Jonico is also one of the synonyms of Negramaro, a native vine par excellence of the Great Salento. Little use of chemistry, preferably using cover products to combat the main ampelopathies of the vine, weed mowing, no...

Es according to Freud: It is instinct and unbridled passion (the same with which this wine was produced) without conditions, without rules, beyond space and time, logic and morality. He knows neither good nor evil. The Id is subject to a single principle: "PLEASURE".

Amarone della Valpolicella DOC Le Guaite di Noemi has a deep ruby red color, it presents itself to the nose with a complex, mineral, spicy aroma, with typical notes of red fruit in alcohol. On the palate it is very balanced, warm, soft, full-bodied, very persistent.

Gazzerotta, named after the elegant black and white magpies that fly over the barren fields in autumn. A soft and structured red is born from Nero d'Avola grapes.

Velvet. Raisins of Merlot and fresh fruit of selected Cabernet Sauvignon. One year of rest in cask and one year of aging in bottle. Fabric and complexity.

Valpolicella Superiore DOC Le Guaite di Noemi with a deep ruby red color, the nose is intense, fruity with notes of black cherries and cherries. On the palate it is full-bodied and complex, mineral and spicy, with a long persistence.