The Montecrocetta vineyards are located on tuffs of volcanic origin with an average age of the vines of thirty years. In the drying technique used by the cellar on drying, centuries-old local traditions are followed, with an attention always aimed at experimentation.

Color: RUBY RED TO GARNETBouquet: VINOUS, FRUITY WITH HINTS OF PURPLE AND CURRASTaste: PLEASANT AND PERSISTENT - SEMI DRYServing temperature: 16 ° -18 ° CResidual sugars: 35 gr / lHow to serve: Uncork the bottle at the moment

Color: RUBY RED TO GARNETBouquet: VINOUS, FRUITY WITH HINTS OF PURPLE AND CURRASTaste: PLEASANT AND PERSISTENT - DRYServing temperature: 6 ° -8 ° CResidual sugars: 35 gr / lHow to serve: Uncork the bottle at the moment

Caccia al Piano's historic Bolgheri Rosso takes its name from a poem by Giosuè Carducci, reflecting its connection to the Castagneto area, the famous poet's birthplace. A blend composed primarily of Merlot grapes, with additions of Cabernet Sauvignon, Syrah, and Petit Verdot, all sourced from the...

A fine wine with an intense garnet red color, it offers a bouquet of red fruits to the nose. The ripe cherry is clear, then the vanilla and the spicy notes typical of Negroamaro. On the palate it is very soft, intense, with fine tannins. Extraordinarily fresh, thanks to the careful work in the...

Caccia al Piano's historic Bolgheri Rosso takes its name from a poem by Giosuè Carducci, reflecting its connection to the Castagneto area, the famous poet's birthplace. A blend composed primarily of Merlot grapes, with additions of Cabernet Sauvignon, Syrah, and Petit Verdot, all sourced from the...

From a very old vineyard, but still in excellent health and vigor, we obtain this very elegant and powerful wine, which combines the structure of a highly suited area and the extreme finesse of Nebbiolo. The aromas of small red fruits blend with hints of sweet spice and licorice. In the mouth the...

Barolo Vignarionda is the stereotype of Serralunga Barolo, full, rich, dense, but thanks to the light percentage of sand in the soil, the aromas and finesse are practically unique. The pairings are the classic ones for Nebbiolo-based wines, such as delicately cooked meat dishes, stuffed pasta and...

The Montecrocetta vineyards are located on tuffs of volcanic origin with an average age of the vines of thirty years. In the drying technique used by the cellar on drying, centuries-old local traditions are followed, with an attention always aimed at experimentation.

Intense ruby with purple reflections, a Primitivo that makes pleasantness its distinctive feature. In the glass, hints of ripe but lively fruit open up, spicy notes of cinnamon, then cocoa and licorice. The taste is consistent and its pleasantness accompanies us for a long time, supported by a...

An iconic blend, representative of Salento, with a compact ruby red color, with flashes of garnet. The nose is complex: it opens with hints of cherry jam, then sweet spices that increase its complexity, and a menthol breath in the background, to recall its Mediterranean soul. The sip is full,...

Selected harvest, part of the grapes harvested in small boxes and left to dry for 3 months. Long fermentation and subsequent refinement in small second passage barrels. Bottled without filtration.