Groppello IGT Veneto Col Dovigo
« Col Dovigo »
Local vine almost disappeared, to an innate elegance it combines a very particular perfume of violets and blueberries.
Price
Cellar
Region
Local vine almost disappeared, to an innate elegance it combines a very particular perfume of violets and blueberries.
Solinghino Buttafuoco DOC Picchioni shows a beautiful bright ruby color with violet reflections. The nose ranges from wild rose to small berries, with hints of freshly cut hay. In the mouth it is full, soft, harmonious, with a finish of good persistence.
The Fior del Vento Sangue di Giuda wine from Oltrepò Pavese DOC Picchioni has an almost impenetrable ruby red color with violet reflections. The nose is fruity, fragrant, with hints of strawberry, currant, sour cherry and a note of aromatic herbs. In the mouth it is moderately sweet, harmonious,...
Velvet. Raisins of Merlot and fresh fruit of selected Cabernet Sauvignon. One year of rest in cask and one year of aging in bottle. Fabric and complexity.
When young, the Red Asiatic wine has an intense and bright ruby color. Wide, variegated nose, with hints of ripe berries, sour cherry, undergrowth, spices, licorice and the typical balsamic note of the grapes grown in the Solinga valley. In the mouth it is robust, with smooth tannins, full, rich,...
The Ipazia Bonarda dell'Oltrepò Pavese DOC Picchioni wine with an intense and brilliant ruby red color, with violet reflections that are found in the creamy foam. Intense, vinous bouquet with marked notes of morello cherry, wild berries and violet. In the mouth it reveals good structure, good...
Malbec Terrazas de los Andes is a traditional and modern Argentine red. The new style of our Reserva Malbec represents a long search for us, the conclusion of many years trying to get the best out of each package. And the positive reactions we have received from many wine lovers have filled us...
Arfenia red wine from the Picchioni winery has a brilliant pale ruby colour. The nose offers hints of small black berried berries, spices, cocoa, dried flowers and a slight balsamic note. In the mouth it has structure and elegance, with a very fine tannic texture, harmony and a long and clear...
By using larger oak barrels, we were able to achieve slower fermentation and preserve the vivid expression of the Malbec grape fruit. It was a big paradigm shift, but I think it was really worth it.