Rive is traditionally the local term with which we identify the vineyards with strong and steep slopes, where the vine and man often climb as if to support the hills themselves together. They are historically the most difficult to work with, where every phase of cultivation and harvesting are...

Rive is traditionally the local term with which we identify the vineyards with strong and steep slopes, where the vine and man often climb as if to support the hills themselves together. They are historically the most difficult to work with, where every phase of cultivation and harvesting are...

The Monsupello Brut Classese since 2008 the vintage loses the denomination and the Classese brand due to a company decision to focus exclusively on the qualitative seriousness of the Monsupello brand. The 2008 Brut itself is crowned with Tre Bicchieri by the 2014 Italian Wines Guide and Great...

Rive is traditionally the local term with which we identify the vineyards with strong and steep slopes, where the vine and man often climb as if to support the hills themselves together. They are historically the most difficult to work with, where every phase of cultivation and harvesting are...

Slightly pale straw yellow, it offers intense aromas of white peach, white flowers and pleasant notes of talc. Rich and dense on the palate, it offers fruity creaminess of peach and apricot with unexpected length.

The first sparkling wine obtained from “resistant” grape varieties suited to high quality enology. Attention to the agricultural environment, BEYOND biological protocols, BEYOND certifications

It is sensation, it is uniqueness. The long evolution enhances the character. The dry fruit, the tropical fruit express themselves in complexity, in the warmth of a sip which then refreshes in the pleasant acidity. It is bon ton to talk to each other in secluded conversation, avoiding the crowd...

Intense straw yellow with evident, how fine perlage. With a clear and ample perfume, a pleasant hint of yeast manifests itself. Dry and rich in complexity, as elegant as it is long on the palate.

Among the many mentions by the specialized press in the oenological field, Monsupello BRUT ROSE 'has achieved the first Three Glasses in the history of rosé sparkling wines on the Gambero Rosso 2010 Wines Guide and the title of Great Wine on the 2011 Slow Wine Guide. .

Among the many mentions by the specialized wine press, Monsupello Nature obtained the three glasses on the guide "Vini d'Italia del Gambero Rosso and Slow Food editors" in 2001, 2002, 2008, 2009 and 2011.

Among the many mentions by the specialized wine press, the Monsupello BRUT obtained the Golden Crown on the Guide Vini Buoni d'Italia 2012 and the title of Great Wine on the Slow Wine Guide 2013.

Slightly pale straw yellow, it offers intense aromas of white peach, white flowers and pleasant notes of talc. Rich and dense on the palate, it offers fruity creaminess of peach and apricot with unexpected length.