Savory and delicate flavor. Fast, dense foam, with minute and persistent perlage. It is with its balanced vivacity, the ideal proposal for a modern drink and should be enjoyed, even at the table, especially with large marinating openings.

From a careful selection of Glera – Perera – Verdiso grapes and after a slow refermentation and a long period in contact with the lees, our Millesimatte has always stood out on the palate with a marked personality and sapidity. On the nose, aromas of white flowers and jasmine emerge

This wine has a minimal residual sugar, to allow the naturalness of Prosecco to prevail. Vinified Charmat Lungo is a sparkling wine obtained from a careful selection of Glera grapes and native varieties of the area such as Boschera and Perera which make this sparkling wine velvety and round,...

From the vineyards adjacent to the small historic village of Gai, the Chardonnay is harvested. Charmat method lasting at least 18 months in contact with the lees, we obtain a wine characterized by a fine and elegant perlage with a genuine and authentic flavour. This method gives the wine a...

The color is intense straw yellow, crossed by a fine perlage that develops persistently in the glass. The aromas of flowers and yeast, with toasted bread crust and flint, develop intense and expanded by fresh salty and mineral notes. The sip is full and rich, with a remarkable persistence given...

Produced from grapes from particular areas of our property in the Treviso hills, where aromaticity and acidity are able to give this sparkling wine an important and lively gustatory energy.

A perfect balance of sapidity and acidity, played on the richness of the volcanic earth from which it takes shape. The foam is dense, creamy and persistent; the perlage is fine, long-lasting, and the color is crystalline white. The nose exhibits mineral notes flanked by balsamic sensations, and...

It is a greeting and a thank you to this land of Refrontolo, which after millennia of evolution from the tertiary era, has been enriched with precious substances which it now generously donates to the Glera vine. This is a good land. It is a land that owes its physical configuration to the...

Sparkling wine obtained from Prosecco grapes, coming from the high Treviso hills, where the vineyard thrives best thanks to the happy exposure to the sun.