Pecorino Terre di Chieti PGI Organic Tollo
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An ancient vine such as Pecorino gives an organic white with a persistent and harmonious flavor, slightly balsamic, which is remembered for the notes of pear, peach and lavender flowers.
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An ancient vine such as Pecorino gives an organic white with a persistent and harmonious flavor, slightly balsamic, which is remembered for the notes of pear, peach and lavender flowers.
The Gewürztraminer Conti d'Arco appears to the eye in a straw yellow color. It has an intriguing scent of cedar, dog rose, honey and fruit. It captivates the palate with aromatic and dry, balanced and persistent scents.
A “must” from the Pasetti company. Authentic mirror of the strong Abruzzo tradition, which here is expressed in the excellence of one of its native vines. This young pure pecorino today represents a third of the company's production. Sensory Analysis – Bright straw yellow colour. Hints of...
Young version of the historic Testarossa line, the passerina finds its maximum expression in the Capodacqua (AQ) area. Its freshness ranges from herbaceous to mineral, with characteristics of great finesse and elegance. Method of Service – Leave the wine to rest for at least 10 days after...
We always say about him that “it's like having a piece of earth in the glass”. It is so. In the Monte Carbonare vineyard, the vines have their roots in a very black earth, a pure volcano. The result is a wine with a very strong personality: straightforward and true, with a sharp minerality. It...
The company's flagship wine, the Testarossa line is the one that best summarizes the company philosophy of wanting to remain strongly linked to traditions and family history. This historic label was created to celebrate the superb beauty of the women of the Pasetti family, with red hair.
The Conti d'Arco line includes a series of DOC wines and sparkling wines from Trentino, selected from the most suitable areas of the region.
Passerina grapes are grown in sandy but basically calcareous soils, offering a white with a fresh flavor and particular notes of golden apple, wisteria and lime. A white to combine with fish dishes, fresh cheeses and stretched curd cheeses.
It is the Soave according to Suavia. It is the wine of the flowered terraces and of the summer nights, the wine of the bars with umbrellas and outdoor tables that rest on the cobblestones of an ancient square that is always illuminated, the wine of the pasquettes in the hills. A profoundly...
Our little prince, worthy heir of the illustrious Trebbiano di Soave: a historic and almost forgotten vine, often misunderstood and confused. Massifitti is the result of a long and adventurous journey undertaken by us to the roots of this ancient variety to rediscover its character and identity....
The origin of this vine seems to be Spain from which it would have spread to the northern Tyrrhenian coasts where it is still widely cultivated today.