Mineral, fragrant and engaging, from volcanic soils. From Garganega, Durella and Riesling grapes.

Strong straw yellow color, typical floral and ripe yellow fruit aroma; dry, velvety flavor, great volume and intensity. 50% in steel with inert gas protection; the remaining 50% in barrique with racking at the end of the bâtonnage. At the bottling, the two parts come together.

As the term seems to suggest, the Pinot Grigio bunch has a modest size with closely packed berries, like the scales of a pine cone. The color, on the other hand, is all to be discovered. In the Lessini mountains, characterized by considerable temperature ranges, the Pinot Gris maintains a fruity...

Mappale 77 is the result of a particular assemblage of Chardonnay Pinot Grigio. We ferment the three varieties separately, present in the vineyard identified by map 77 of the municipality of Trissino and then study the assembly with great care so that it can best represent the expression of this...

The grapes, such as Nebbiolo (Chiavennasca), Prugnola and Rossola, from the Grumello sub-area, are vinified "in red" with a medium-long maceration. After 2 months in steel and 18 months in large 80 hl Slavonian oak barrels, followed by another 4 months of aging in bottle.

The taste is full and soft, with very delicate olfactory sensations ranging from floral to spicy accompanied by a honeyed hint.

Wine produced in an alpine environment using Nebbiolo grapes vinified in white. The geological origin of the land dates back to the collision between the African and European plates that gave rise to the Alps. The great variability of the resulting rocks give minerality and elegance.

Acronia was born in 2020 from a blend of Garganega and Durella, the first macerated the second not; two native grapes with characteristics that balance each other. Born as a project destined to be out of time (a-chrónos), non-repeatable, in 2021 following a bad hailstorm we decided to propose it...