Obtained from the best Greco Bianco, a thousand-year-old Calabrian vine, grown close to the Ionian Sea. A tribute to our wonderful sea of Cirò

From Pecorello grapes, an ancient native Calabrian vine to be rediscovered and valorised. For us, Ippolito is proud of passionate research.

Brilliant gold with very lively reflections with a fine, elegant and very persistent perlage. Intense, sumptuous, elegant. It releases great complexity and intensity: white and yellow flowers, ripe and tropical fruit, pineapple, peaches, mango, hints of acacia, lily, sage and chamomile with some...

Falanghina is cultivated according to the traditional methods also widespread in Germany and France during the Middle Ages, as in the medieval riggiole preserved in the Casanetese library or in the 11th century crutch of the Lombard harvest in the church of Santa Sofia in Benevento.

The Greek comes from a vineyard 100 meters as the crow flies from the Avellino DOCG, but the plants testify to one of the oldest vineyards of the variety mentioned by Pliny. The label is a Bourbon riggiola, from the eighteenth century, like all the labels of the winery.

Caudium means tail, and the foxtail has its chosen area in Cirignano, a Montesarchio farmhouse in the foothills. In Cirignano the vine grows in difficult areas, poor, without soil, on steeper slopes of the Moselle or Val d'Aosta. Extreme viticulture. The label is a votive shrine from the 1700s.

It takes its name from the vine of the same name that the Latins called Vitis apiana, thanks to the bees particularly fond of the sweetness of these grapes. In the register of Frederick II of Swabia there is an order for three "corpses" of Fiano. Carlo D'Angiò also planted 16,000 Fiano vines in...

The donnalaura is the emblem of the place of origin of the Falanghina, Montesarchio, with two biotypes, one now known throughout Campania and another rarer, exuberant, and with great acidity. Laura is the grandmother of the owner of the winery, Pasquale Clemente.

The Cortese grape is an autochthonous vine of very ancient origins, widely cultivated in the Alessandria area. It gives life to slender and fresh, vital wines, ready to drink and immediately pleasant. In the Municipality of Gavi, from which the wine takes its name, this production is a guarantee...

Brilliant straw yellow with evident golden reflections. Elegant structure and depth, with intense notes of white flowers and ripe fruit, followed by heady vanilla. Great structure and persuasive opulence, engaging, penetrating and very persistent.