Mineral, fragrant and engaging, from volcanic soils. From Garganega, Durella and Riesling grapes.

Donna Lisa Malvasia is produced with 100% Malvasia Bianca grapes, harvested in the first ten days of September.

Our Soave Colli Scaligeri DOC is produced with 100% Gaganega grapes, grown on the volcanic hills between Roncà and Montecchia di Crosara, in the province of Verona. Thanks to the volcanic soils that host the vineyards, the grapes transmit very pleasant mineral and savory notes, which alternate...

Passerina grapes are grown in sandy but basically calcareous soils, offering a white with a fresh flavor and particular notes of golden apple, wisteria and lime. A white to combine with fish dishes, fresh cheeses and stretched curd cheeses.

An ancient vine such as Pecorino gives an organic white with a persistent and harmonious flavor, slightly balsamic, which is remembered for the notes of pear, peach and lavender flowers.

Verdeca grapes express themselves with the characteristic straw yellow and greenish reflections.

Our ''Monte San Piero'' Soave Superiore DOCG is produced with 100% Garganega grapes, grown on the volcanic hills between Roncà and Montecchia di Crosara, in the province of Verona. Thanks to the volcanic soils that host the vineyards, the grapes transmit very pleasant mineral and savory notes....