Dolceacqua Superiore DOC Anfosso
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Bright ruby red color, the nose predominates the fruity note of cassis and wild strawberry.
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Bright ruby red color, the nose predominates the fruity note of cassis and wild strawberry.
The wise vineyards of Cabernet Sauvignon, Cabernet Franc and Merlot that are born on the ridge of the most suitable, historical and sun-drenched Venetian hills, give life to this wine that knows how to express the international character of the Santi winery.
A long-aging Syrah, ready to be enjoyed right now, but also capable of giving wonderful evolutions if left to refine further in the bottle. In the hills of central Tuscany, the Fontodi winery cultivates the grapes from which it obtains the "Case Via", Syrah which rests for 18 months in oak...
The color is an intense garnet red, the flavor is generous and powerful. The complex aroma refers to notes of ripe red berry fruit, among which cherry and morello cherry prevail, with important nuances of undergrowth and leather. These are the characteristics that make this wine unique in its kind.
Ruby red in colour, the nose immediately captivates for its olfactory complexity and elegance, red fruit, noble spices, cocoa, coffee on a mineral and graphite background. An aristocratic wine, which stands out in the mouth for its refined structure.
The Flaccianello della Pieve Colli Toscana Centrale IGT Fontodi is a pure Sangiovese. It has a centuries-old tradition of the Tuscan territory which places it among the great reds, capable of admirably combining intensity, complexity, elegance and persistence.
This wine, produced with a particular drying technique, has a good structure, soft texture and persistent finish. Deep ruby red in color, it has a pleasant scent of freshly picked berries. The vines, which produce the grapes from which it comes, Corvinone, Corvina Veronese, Rondinella and...
Historic and unmistakable label with the family crest for this important, full-bodied, generous and warm red. It is obtained with the Ripasso method, an oenological technique with a long tradition that consists in "re-passing" the Valpolicella wine over the Amarone marc. Lively and deep ruby...
The production phase of this wine begins with a short period of drying of the grapes. Subsequently these grapes are pressed and fermented for 20/25 days in contact with their skins. This is followed by refermentation in contact with the Amarone marc, which exploits the residues of must-wine...
The “Granatiere” is produced in limited quantities. It is obtained from the assembly of two types of wines: Cabernet Sauvignon and Merlot. Il Granatiere is a wine suitable for all meals, which goes well with: appetizers based on seasoned, smoked and spiced meats, first courses with game, second...
Intense hints of red fruit accompanied by a pleasant flavor for a soft Amarone della Valpolicella. Captivating terroir icon.
The Flaccianello della Pieve Colli Toscana Centrale IGT Fontodi is a pure Sangiovese. It has a centuries-old tradition of the Tuscan territory which places it among the great reds, capable of admirably combining intensity, complexity, elegance and persistence.