Bishop Moro Valpolicella Rosso Veneto IGP Ca 'dei Conti
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An elegant and structured wine, with aromas of ripe fruit, in the mouth it is rich and decisive. A good wine for convivial moments.
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An elegant and structured wine, with aromas of ripe fruit, in the mouth it is rich and decisive. A good wine for convivial moments.
Wine of great structure, rich and elegant. The purplish ruby red color with a warm and intense bouquet. Typical aromas of cherry, strawberry, dried fruit, vanilla, cocoa and spicy notes stand out on the nose.
An exemplary expression of the Aglianico di Taurasi vine, this wine represents the history and culture of Irpinia viticulture. Harvest after harvest, without ever failing to meet expectations, Taurasi Mastroberardino retains intact the energetic personality and full-bodied structure that have...
Classy red wine. Excellent with red meats, game and aged cheeses. Harvest with selection of grapes. Maceration for about seven days at a controlled temperature of 27°-28° and maturation of the must in 350-litre oak barrels for 24 months, transfer into steel tanks for 12 months and further...
Roots, produced for the first time in 1986, is the result of a long and careful research on exposure, chemical-physical composition and position of the land. The greater strength, the dense structure, the aromatic finesse represent the most evident characteristics of this prestigious interpreter...
With this wine we intend to recover a lost tradition and taste. Continuous studies, research and experience in the production of the Classic Method allow us to reinterpret the method of refermentation of wine in the bottle. Produced exclusively with Pignoletto grapes grown on the farm.
Red wine with a marked structure. Excellent with grilled meats and cheeses. Harvest with selection of grapes. Maceration for 10 days at a controlled temperature of 28° and maturation of a part of the must in 350 liter oak barrels, while the remaining part ferments in steel. At the end of this...
Autochthonous, fresh and balanced wine that goes well with red meats, game and rustic dishes of Friulian cuisine. Harvest with selection of grapes. Soft destemming and subsequent fermentation at a controlled temperature of 25° for 20 days. Fourteen months of maturation follow, part of which in...
Dry red wine. It goes well with grilled meats and game. endemic with selection of grapes. Withering of one part, soft destemming and subsequent fermentation at a controlled temperature of 25° for 20 days. Fourteen months of maturation in barriques and tonneaux follow. At the end of this period,...
Wine of great structure, rich and elegant. The purplish ruby red color with garnet reflections with a warm and intense bouquet. The nose features typical aromas of cherry, strawberry, dried fruit, vanilla, cocoa and spicy notes, full-bodied and persistent in the mouth.
An austere and complex wine, of excellent drinkability and great aging potential. A modern interpretation of the style of the great Taurasi of the 50s and 60s. Stilèma Taurasi is the result of a work of composition and conjunction of different yet synergistic micro-territorial stories, which...