Dolceacqua Superiore DOC Anfosso
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Bright ruby red color, the nose predominates the fruity note of cassis and wild strawberry.
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Bright ruby red color, the nose predominates the fruity note of cassis and wild strawberry.
Harvested at the end of September, the fermentation, which lasted about 20 days, took place in 30 Hl concrete tanks. After racking, the wine rested for 18 months, partly in cement and partly in second passage oak barrels from the Barolo area. Finally it rested in the bottle.
Very nice terroir located to the left of the Clos Saint Jacques, at the foot of the Combe de Lavaux Vines whose grapes sometimes have difficulty in reaching optimal ripeness due to cold winds coming from the ridge Dominant aroma of red fruits, finesse and elegance of this wine To drink after...
Harvested at the end of September, the fermentation, which lasted about 20 days, took place in 30 Hl concrete tanks. After racking, the wine rested for 18 months, partly in cement and partly in second passage oak barrels from the Barolo area. Finally it rested in the bottle.
Chianti Classico is the wine that most identifies the Riecineche winery, and from 1973 to today it is one of the great names of the whole denomination. Innovation, in compliance with traditional procedures, with respect for the soil and with natural procedures, are the ingredients to create a...