Costa Nera Pinot Nero Valle d'Agno Masari
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Brilliant ruby red color, elegant nose with notes of wild berries among which cassis stands out. Elegant, soft and juicy in the mouth.
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Brilliant ruby red color, elegant nose with notes of wild berries among which cassis stands out. Elegant, soft and juicy in the mouth.
Elegant and spicy, from basaltic soils. Made from Merlot and Cabernet grapes.
Villa Antinori was produced for the first time in 1928 by the Marquis Niccolò Antinori, father of Piero Antinori, as the symbolic wine of Casa Antinori, capable, like perhaps no other, of representing history, identity and family continuity. “It's called Villa Antinori. Tuscan Blood Red.
Our Cabernet Franc, vinified alone, comes from vines over fifty years old and best expresses the characteristics of that journey that started from the Pyrenees and went up to the Loire region to arrive in Veneto during the eighteenth century, where it acclimatised perfectly to the new habitat...
Pinot Noir is the latest grape variety to arrive on our hills. In the Lessini mountains, characterized by considerable temperature variations, Pinot Noir benefits from the constant breeze, maintains a fruity flavor and a strong body while the soil gives it freshness and minerality.
Passito Ranato was born from the passion and curiosity of Franco and Mario Pusceddu to always seek new experiences. This wine, as well as others produced by the Marta Valley, takes its name from Poggio Ranocchio, the hill just behind Tarquinia where the vineyard is located. It has a consistent,...
Sangiovese and other complementary varieties to pay homage to a historic label and a wine with a long tradition: the Villa Antinori Chianti Classico Riserva. With the inauguration of the Antinori winery in Chianti Classico, the family wanted to reinterpret a Tuscan classic, with an unmistakable...
Noble and enveloping, from clayey-calcareous soils, it is the excellence of the Agno Valley. The result of a careful selection of Cabernet and Merlot grapes.