The excellent native vine "Lacrima", which has always been present in our company, was used in the past to "flavor" the other red wines. Today vinified in purity allows us to obtain a deep ruby red wine with a fruity scent, where the violet and the fruit of the undergrowth blend in absolute harmony.

Torrette is the largest historical area of the Valle d'Aosta appellation and gives its name to the wine. It is vinified with a prevailing base of Petit Rouge (indigenous variety) and is traditionally consumed by the Valle d'Aosta throughout the meal. Ruby color with purple hues. Floral (withered...

Costa d'Amalfi Rosso has a very bright ruby red color. The nose is characterized by notes of morello cherry and light hints of black pepper. The taste is balanced and persistent with beautifully elegant tannins.

Ruby with garnet hues. On the nose, a light veil of spices and toasts on a background of forest fruits. On the palate, soft and balanced, with good flavor and freshness.

A particular structure of the soil, associated with a southern exposure of the vineyard, as well as a very careful selection of grapes, dried for a short period in suitable rooms, allow the obtaining of this product. Vinified in purity, it is left to mature in steel barrels and subsequently...

Brunello is the prince of Montalcino wines. It is produced exclusively with hand-picked Sangiovese grapes from the company's oldest vineyards.

Red color with ruby reflections, characteristic scent of ripe cherry licorice. Soft taste, characterized by a pleasant base of spicy notes.

Younger and easier to approach version of Brunello, but already with an excellent structure and a great personality, Rosso di Montalcino is a very important wine for Tenuta Il Poggione.