Costa Nera Pinot Nero Valle d'Agno Masari
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Brilliant ruby red color, elegant nose with notes of wild berries among which cassis stands out. Elegant, soft and juicy in the mouth.
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Brilliant ruby red color, elegant nose with notes of wild berries among which cassis stands out. Elegant, soft and juicy in the mouth.
Falling in love with Ruchè is not difficult for its delicate color, intriguing aromas and those sensations of softness and elegance with an international taste. Enhancing these typical and unique characteristics is challenging but possible.
The Brunello di Montalcino of the Le Ragnaie winery is born in vineyards located on the Lume Spento pass, which is the highest point in the entire Montalcino area. It is produced exclusively with Sangiovese grapes, harvested and selected entirely by hand. Fermentation takes place in concrete...
Brunello di Montalcino Casanovina Montosoli Le Ragnaie displays dark berry fruit and cherry, followed by crushed stone and slate. Great elegance and finesse, with only 3,800 bottles produced. Located on one of the highest hills of Montalcino, at 600 m asl on the so-called Passo del Lume Spento,...
Color: Bright ruby redBouquet: the nose is complex with pleasant aromas of laurel, eucalyptus, blackberry, mulberry and bitter orange, accompanied by light notes of toastingTaste: On the palate it is sapid, elegant, finely structured and persistent
The Vigna Ex-Pereto has a soil characterized by a clayey texture (14.4% sand and 32.5% clay), therefore humid in spring and dry in summer, which gives the vineyard a medium vigor. The South-West exposure guarantees good brightness and warmth in summer. it is a soil very rich in potassium, which...
The Ruchè di Castagnole Monferrato, a rare native of Piedmont, is produced in a small area of the Monferrato Astigiano, in just seven municipalities with Castagnole Monferrato in the center which stands out among all for its hills suited to the sun's rays. Calcareous, dry soils that make the...
Elegant and spicy, from basaltic soils. Made from Merlot and Cabernet grapes.
Noble and enveloping, from clayey-calcareous soils, it is the excellence of the Agno Valley. The result of a careful selection of Cabernet and Merlot grapes.