Balter Rosé TRENTODOC Balter
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The fine perlage is due to the perfect combination of wine and carbon dioxide. The delicate antique pink color is given with a short carbonic maceration, the low residual sugar allows a wide enjoyment.
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The fine perlage is due to the perfect combination of wine and carbon dioxide. The delicate antique pink color is given with a short carbonic maceration, the low residual sugar allows a wide enjoyment.
Claret color with reflections reminiscent of strawberry, intense and luminous. Fine and persistent effervescence in the glass. Intense aromas of wild strawberries, thyme, bergamot and almond. When tasted, it is balanced, dynamic, with a persistence that recalls almond and fruity notes of...
I am a great lover of the Rosé Classic Method, but I am also unfortunately aware that in Italy we have done everything to ruin this product. Too many producers thought it was enough to color a sparkling wine pink to make it salable. As Champagne aficionados well know, Rosé is normally the highest...