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Classic Method Extra Brut Rosé Sette Buvoli

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I am a great lover of the Rosé Classic Method, but I am also unfortunately aware that in Italy we have done everything to ruin this product. Too many producers thought it was enough to color a sparkling wine pink to make it salable. As Champagne aficionados well know, Rosé is normally the highest expression of a Pinot Noir-based sparkling wine.

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Rosé SETTE is a complex and difficult bubble, loved by those looking for the sensations of certain old Champagnes. It goes well with fish, meats and cured meats, but there are those who tell me that they have wonderfully accompanied cheeses. Everyone agrees that it is an important bubble, and that, at the table, after drinking the SEVEN they struggle to switch to another wine.

It is produced only in the best vintages in a few hundred bottles and I offer them with pleasure to those who want to try the aristocratic charm of vieux Rosé.

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Data sheet

Vines and plants
100% Pinot Noir
Production area
Gambugliano (VI)
Aging in steel and wood barrels
Classic Method
Bottle Capacity
750 ml.
Alcohol content in %Vol
Service temperature
6 ° / 8 °

Specific References

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