The Brut version of Valdobbiadene DOCG is the most typical and characteristic for the denomination, as the low sugar residue leaves the fruit with the maximum expression of its aromas. It is a dry sparkling wine, which can be edgy and be appreciated more easily by the most demanding palates.

The Extra Dry version of Valdobbiadene DOCG is the best known and most consumed. Its slight sugar residue makes it soft on the palate and dedicated to a delicate consumer.

Dedicated to Angelo Bortolin's father "Desiderio", this Valdobbiadene DOCG is the result of a careful selection of the finest grapes that are brought to our cellar. A few days before the harvest, Angelo and Desiderio go through all the vineyards.

The name "Methius" derives from the search for a local toponym that links the origin of the company product to the territory of birth. The etymology of the chosen name is lost in history. It is known that already in 1150 (Prince Bishop and Mainardo II Count of Tirolo) the name of the two villages...

The name "Methius" derives from the search for a local toponym that links the origin of the company product to the territory of birth. The etymology of the chosen name is lost in history. It is known that already in 1150 (Prince Bishop and Mainardo II Count of Tirolo) the name of the two villages...

Maredivino IGP Lazio White Casa Antica Provvidenza is produced with 100% Cacchione grapes in the land owned by Nettuno (Lt). In wine it carries out a vinification using the Charmat method for 6 months in an autoclave.

The most modern and captivating version of this interesting local variety, which thanks to the bubble becomes a "must" for an aperitif. Characteristic hints, young and fresh scent, typically fruity. Full and elegant flavor. Straw yellow color with vague greenish reflections, fine and persistent...