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Sparkling

Sale of sparkling wines

In this section you will find the best wines, prosecco and sparkling wines selected for you from the cellars of national and international most prestigious.

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  • Cellar: Ca 'del Bosco
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Calesio Quality sparkling wine - Durello Brut dalle Ore

« Dalle Ore »
Price €11.70

Calesio is our Charmat method sparkling wine, the result of an ancient indigenous variety, Durella. The vineyard is cultivated with strict respect for the soil and its life, in a hilly area of volcanic origin, facing south and surrounded by woods. All these conditions guarantee a grape with...

Luigi Coppo Alta Langa DOCG Coppo

« Coppo »
Price €23.70

Luigi, who took over from the founder Piero Coppo, found himself facing very hard and difficult moments following the 1948 flood. Thanks to his tenacity and determination, the cellars were modernized, adopting innovative technologies. This sparkling wine is dedicated to him and to all those who...

Luigi Coppo Pas Dosé Alta Langa DOCG Coppo

« Coppo »
Price €25.20

Luigi, who took over from the founder Piero Coppo, found himself facing very hard and difficult moments following the 1948 flood. Thanks to his tenacity and determination, the cellars were modernized, adopting innovative technologies. This sparkling wine in the pas dosé version is dedicated to...

Vintage Collection Brut Franciacorta Ca 'del Bosco

« Ca' del Bosco »
Price €58.00

Among the Franciacortas of Ca 'del Bosco it is the one that best manages to express the character of the territory and the peculiarities that celebrate each vintage. The trend of climatic phenomena always writes unpredictable stories. And in the ending is the product of the love between man and...

Torque Durello Classic Method - Pas Dosé dalle Ore

« Dalle Ore »
Price €24.60

Torque is our classic method sparkling wine, the result of an ancient indigenous variety, Durella. Referments and refines on the lees for 48 months, concentrating the volcanic minerality. This minerality is a source of gustatory freshness, which insinuates itself into the aromatic texture of the...