Golden color with greenish reflections, vibrant and persistent effervescence. Intense and inviting on the nose, it gives proof of purity and originality, combining citrine fragrances with floral scents. At the velvety and soft attack, the mouth is rewarded by finesse and sweetness, specifying the...

This wine highlights the great vocation of durello for sparkling wine with the Classic Method. 3 years of permanence on the lees translates into elegance without hiding the great personality of the vine that stands out on the palate. Suitable with the most varied types of appetizers and to...

The "Il Mattaglio" Zero Dosage Classic Method is one of the most interesting labels produced outside the classic sparkling wine denominations. It was born, in fact, in the hilly area near Bomporto di Modena, where the Cantina della Volta is located. Made with a traditional Chardonnay and Pinot...

Structured, full, intense wine with subtle and uninterrupted perlage. Pale straw color with greenish hues. The aromatic profile is rich in citrine notes with hints of yellow pulp fruit. On the palate it is fresh, with pleasant mineral notes and elegant drink. Clean finish and good persistence.

Vinification in steel, second fermentation, rest on the yeasts for at least 24 months. Golden yellow color. Perfume with floral notes of wildflowers and broom followed by hints of apple and apricot with nuances of mineral notes. Fresh, tasty and pleasant drink with a good persistence finish.

Vinification in steel, second fermentation, end of fermentation in the bottle and rest on the yeasts for at least 30 months. Zero dosage. Coral pink color with antique rose gold reflections. On the nose it presents notes of currants, berries and pomegranate. Elegant taste with a fresh-savory...

Symbolic wine of the company, produced in the best years. 5 years or more of permanence on the lees give great olfactory impact and complexity. Suitable to accompany an entire meal or in combination with a monument of our cuisine: the Bacalà alla Vicentina or Mantecato according to the Venetian...

Blanc de Noirs is obtained from the soft pressing of the best Pinot Noir grapes from our hilly Riccò vineyard, rigorously harvested by hand, in crates. The clusters are treated with care to avoid any damage during transport and arrival in the cellar. Only the free-run must, with higher acidity...

Color: bright straw yellow with greenish reflections. Bouquet: intense, complex with mature aromatic notes. Spring floral scents can be recognized in their maximum expression. Clear notes of white flowers, supported by fresh green apple fragrances. Taste: the attack is frank, elegant and complex....

Symbolic wine of the company, produced in the best years. 5 years or more of permanence on the lees give great olfactory impact and complexity. Suitable to accompany an entire meal or in combination with a monument of our cuisine: the Bacalà alla Vicentina or Mantecato according to the Venetian...

Traditional sur lie, slightly sparkling. Mandégolo is the name of a whimsical rivulet that flows near the cellar. We have chosen this name for the last born in the cellar, which brings back to life an ancient peasant tradition. A wine with a slight carbonic perception, which can appear opalescent...

Among the many mentions by the specialized press in the oenological field, Monsupello BRUT ROSE 'has achieved the first Three Glasses in the history of rosé sparkling wines on the Gambero Rosso 2010 Wines Guide and the title of Great Wine on the 2011 Slow Wine Guide. .

Among the many mentions by the specialized wine press, Monsupello Nature obtained the three glasses on the guide "Vini d'Italia del Gambero Rosso and Slow Food editors" in 2001, 2002, 2008, 2009 and 2011.

Among the many mentions by the specialized wine press, the Monsupello BRUT obtained the Golden Crown on the Guide Vini Buoni d'Italia 2012 and the title of Great Wine on the Slow Wine Guide 2013.

The Monsupello Brut Classese since 2008 the vintage loses the denomination and the Classese brand due to a company decision to focus exclusively on the qualitative seriousness of the Monsupello brand. The 2008 Brut itself is crowned with Tre Bicchieri by the 2014 Italian Wines Guide and Great...

This wine highlights the great vocation of durello for sparkling wine with the Classic Method. 3 years of permanence on the lees translates into elegance without hiding the great personality of the vine that stands out on the palate. Suitable with the most varied types of appetizers and to...