Lessini Durello Riserva Classic Method 60 months Magnum Casa Cecchin
Symbolic wine of the company, produced in the best years.
5 years or more of permanence on the lees give great olfactory impact and complexity.
Suitable to accompany an entire meal or in combination with a monument of our cuisine: the Bacalà alla Vicentina or Mantecato according to the Venetian tradition.
Or even to restore the mouth between challenging courses. This will enhance its refreshing and self-confident texture.
- Cecchin house
- Vines and plants
- 100% Durella
- Production area
- Montebello Vicentino
- The sparkling base matures in steel on the lees with periodic bàtonnage until the second fermentation which takes place in late spring.
- They rest for 60 months. Manual remuage. After disgorgement, a rest period of several months follows.
- Lessini Durello Classic Method
- Bottle Capacity
- 750 ml.
- Service temperature
- Perfect with raw meat and fish.