Verdiso Colli Trevigiani IGP Collalto
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Its incredible and fine acidulous note places it among the most characteristic and representative wines of the Treviso area.
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Its incredible and fine acidulous note places it among the most characteristic and representative wines of the Treviso area.
"The Müller Thurgau grape is cultivated in our highest and at the same time steeper vineyards. These are located at high altitudes ranging from 500 to 900 m asl. The wines obtained are distinguished by elegance and typicality, with notes of peach and nutmeg."Rudi Kofler
"The international Chardonnay grape is now a consolidated presence in the vineyards of Terlano, and in addition to enriching our blend, we vinify it every year also in purity, obtaining wines of marked freshness and with a very interesting component of tropical fruits that make them combinable to...
Dry white wine, slightly aromatic. To be enjoyed with fish appetizers and vegetable soups. Harvest with selection of the grapes, soft destemming and subsequent fermentation at a controlled temperature of 15° for 20 days. Eight months of maturation in steel follow. At the end of this period, the...
"Pinot grigio, which is part of the family of Bordeaux vines, is a wine that immediately presents itself very elegant, with a delicate fruity and multifaceted bouquet and captivates the palate with a balanced acidity that also remains in the aftertaste."Rudi Kofler
This vine, which takes its name from the wine village of Termeno, in the Bassa Atesina, is a cornerstone of the assortment of white wines produced in South Tyrol. Thanks to its distinctly floral and fruity components, and above all to its intense aromas, this wine is enjoying many favors, and...
"This historic blend, obtained from a blend of the three most traditional varieties grown in Terlano, namely Pinot bianco, Chardonnay and Sauvignon, has been produced since the winery was founded, and is an extremely structured wine. Pinot bianco - the variety present in a higher percentage - it...
Dry white wine of great structure. Due to its complexity it can be enjoyed with first courses, white meats, roasts and fish. Harvest with selection of grapes. Fermentation of the pressed grapes at a controlled temperature of 18° for 20 days and maturation of the must in steel. At the end of this...
"Winkl Sauvignon Blanc is a sapid, slightly fruity and mineral wine, which has been vinified in purity since 1956. This grape variety has been successfully cultivated for a long time in the Terlano DOC area, especially around the older farms."Rudi Kofler
"Kreuth Chardonnay stands out for its balanced acidity, creamy structure and elegant aromas. It is thanks to its complexity and a mineral note that this Chardonnay, grown in the DOC Terlano area, is endowed with a great longevity."Rudi Kofler
"On the southern side of Monzoccolo, in the DOC territory of Terlano, there are sunny and steep vineyards where, at an altitude between 450 and 650 meters above sea level, an exciting Pinot Blanc is grown. This substantial and extremely complex wine is particularly striking. with its minerality,...
"Our Lunare is an elegant and opulent wine, with a complex aroma and powerful structure that blend into an overall impression of harmony, and a great joy for those who drink it."Rudi Kofler
"The ruin of the Casanova castle, reported for the first time in a document from 1206, stands majestically at the gates of Terlano. Equally impressive and complex is our noble blend of Pinot bianco, Chardonnay and Sauvignon blanc. This classic Terlaner follows all of them. the merits of its...
"With the same elegance of the quartz inserts that make the Terlan volcanic porphyry shine, our selection of Sauvignon proves to be able to live up to its name. Among its peculiarities stand out the refined structure, the depth and the salty aftertaste, which embellish this noble white wine,...
Friulian coat of arms for white wine. Finds an excellent location in appetizers, first courses and soups. Harvest with selection of grapes. Fermentation of the pressed grapes at a controlled temperature of 18° for 20 days and maturation of the must in steel. At the end of this period, the...
Pinot bianco has always been one of the most important grape varieties in our cellar, and it reflects very well the terroir that gives rise to the Terlano grapes. Vinified in purity, the Pinot Blancs with a refined taste and above all with pleasantly mineral notes are one of our flagships.
Dry white wine of yellow color with greenish hues. Recommended with herb-based dishes, vegetable first courses, soups and eggs. Harvest with selection of grapes. Destemming, cold maceration and subsequent fermentation of the pressed grapes at a controlled temperature of 15° for 22 days. Eight...
Dry white wine. It goes well with appetizers, fish first courses or ideal as an aperitif. Harvest with selection of the grapes, soft destemming and subsequent fermentation at a controlled temperature of 18° for 20 days. Eight months of maturation in steel follow. At the end of this period, the...