Dark amber beer with red hues, fine and persistent cream-colored foam. Aromas of caramel and dried fruit. Full and round body. The initial caramel flavor is well balanced by the bitterness of the hops. Leaves a herbaceous aftertaste with a dry and warming finish.

Clear amber-colored beer, fine and persistent cream-colored foam. Fruity aromas of citrus and fresh grass with caramelized notes. Medium-bodied, initially sweet toasted, it turns to a herbaceous bitterness also recalled in the dry and warm finish.

Clear straw yellow colored beer with fine and persistent white foam. The aromas of cereal are combined with delicate herbaceous, floral and fruity aromas. Medium body initially sweet well compensated by the bitterness; the aftertaste recalls this herbaceous bitterness with a dry finish.

Beer with an opalescent straw yellow color with a fine and persistent creamy white foam. The aromas are of coriander and bitter oranges, slightly spicy. Soft body with sweet notes that develop in a slight acidity, closing with a soft spicy and citrusy finish.

Hoppy Red Ale Ale-style Zago Red Beer with dry hopping

High fermentation beer, rather alcoholic and hopped with a herbaceous and fruity aroma, a medium / light body, a decisive bitterness but balanced by the sweetness of the caramelized malts used in almost all English styles.

Straw yellow in color, it is crowned by a very fine, candid, compact and persistent foam. The nose shows a refreshing bouquet marked by berry fruits: gooseberry, black currant and elderberry. Dry and clean finish, with a moderate bitterness tinged with cedar, bergamot, together with a warmer...

Black beer, beige foam, creamy, fine and persistent. Roasted aromas, bitter cocoa, chocolate and coffee. Important body well supported by sweet and roasted flavors that dominate the entire drink, closing in a soft and intense finish.

Deep gold beer, fine and persistent white foam. Almost banana-like aromas of meadow and grass, with notes of hay and earthy. Sweet and honeyed body well balanced by notes of dandelion and a light smoky flavor. It closes with a warm aftertaste and a soft finish. Km0 because most of the ingredients...

High fermentation beer, rather alcoholic and hopped with a herbaceous and fruity aroma, a medium / light body, a decisive bitterness but balanced by the sweetness of the caramelized malts used in almost all English styles.

Gluten-free blond barley malt beer that owes its name to an exclamation of joy in the Friulian language.

Dark amber beer with red hues, fine and persistent cream-colored foam. Aromas of caramel and dried fruit. Full and round body. The initial caramel flavor is well balanced by the bitterness of the hops. Leaves a herbaceous aftertaste with a dry and warming finish.

Clear amber-colored beer, fine and persistent cream-colored foam. Fruity aromas of citrus and fresh grass with caramelized notes. Medium-bodied, initially sweet toasted, it turns to a herbaceous bitterness also recalled in the dry and warm finish.

Clear straw yellow colored beer with fine and persistent white foam. The aromas of cereal are combined with delicate herbaceous, floral and fruity aromas. Medium body initially sweet well compensated by the bitterness; the aftertaste recalls this herbaceous bitterness with a dry finish.

Beer with an opalescent straw yellow color with a fine and persistent creamy white foam. The aromas are of coriander and bitter oranges, slightly spicy. Soft body with sweet notes that develop in a slight acidity, closing with a soft spicy and citrusy finish.

Very personal interpretation of a Belgian Pale Ale, light in color, with a fine-grained, compact and persistent white foam. Special spelled blonde beer Style: Pale Ale

Dark color, with ruby reflections, fine-grained, persistent foam. On the nose yeast and malts blend to create a warm and enveloping bouquet, with aromas of ripe fruit and dried fruit, spices, honey and caramel. Sweet black beer Style: Belgian Strong Dark Ale

Dark, almost black color, with light beige foam of fine and persistent grain. On the nose it surprises with the aromas of hops (citrus, tropical and exotic fruit, white fruit, dried fruit) that dominate the soft toasted and roasted notes of the malts. Full-bodied perfumed black beer Style: Black IPA

Friar-colored beer with fine white foam. Extremely clean malty character with notes of caramel and bread crust. Rich with a dry and precise finish.

Straw yellow wheat beer, cloudy with a milky appearance. White and compact foam. aromas of spices and citrus. Sweet taste with delicate cereal sensations and a slight sour note.

Lager beer inspired by the ancient cologne beers. Veiled with white and persistent foam. Hints of cereal and honey with herbaceous notes. Sweet beginning, pleasantly bitter in the finish.

Mahogany-colored beer, abundant cream-colored foam. The hopping is generous with hints of citrus, tropical and ripe fruit. The malts give toasted notes. Sweet initially, persistent bitterness in the finish. Refermented in the bottle.

Beer with grape must characterized by the typical scents of the white berry and the fruity esters of the white yeast. The color is pale yellow, slightly veiled with a lively white foam. Refermented in the bottle.

top fermented clear irra, unpasteurized, produced with malt and hops of own production. Very intense color with orange reflections.