Tignanello Toscana IGT 2009 Jeroboan Tenuta Tignanello
VINTAGE:
2009
€1,050.00
Tax included
It was the first Sangiovese to be aged in barrique, the first modern red wine blended with non-traditional varieties (such as Cabernet), and among the first red wines in Chianti to not use white grapes. Tignanello is a milestone.
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It was the first Sangiovese to be aged in barrique, the first modern red wine blended with non-traditional varieties (such as Cabernet), and among the first red wines in Chianti to not use white grapes. Tignanello is a milestone. It is produced with a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. After aging in barriques for about 12 months, the wine rests in the bottle for a further year of refinement.
1 Item
Data sheet
- Cellar
- Tignanello estate
- Region
- Tuscany
- Vines and plants
- Cabernet Franc, Cabernet Sauvignon, Sangiovese
- Production area
- Montefiridolfi and Santa Maria in Macerata (FI)
- Vinification
- During fermentation and maceration in truncated cone tanks, the musts were vinified with extreme attention to the freshness of the aromas, the extraction of color and the management of tannin aimed at sweetness and elegance.
- Maturation
- Aging in barriques for about 12 months, the wine rests in the bottle for a further year of refinement
- Denomination
- Tuscany IGT
- Bottle Capacity
- 3 lit.
- Alcohol content in %Vol
- 13.5
- Service temperature
- 16 ° / 18 °
- Pairings
- Excellent with grilled, roasted or braised dogs, cold cuts and important first courses. Also excellent with seasoned and savory cheeses
- Accessories
- Wooden box
- Allergens
- Contains sulfites
Specific References
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