It is a wine suitable for everyone, easy to drink but that knows how to conquer for frankness and gluttony.

Brilliant ruby red color, elegant nose with notes of wild berries among which cassis stands out. Elegant, soft and juicy in the mouth.

Dedicated to the English entrepreneur Joseph who in 1819 joined his uncle Benjamin in Sicily to produce Marsala wine and distribute it around the world thanks to their impressive fleet of sailing ships.

A true triumph for the senses, obtained from the selection of the best Nero d'Avola grapes grown in the various family estates.

Completely overwhelmed by the quality of this vineyard which dates back to the Middle Ages, Dourthe acquired the estate in 1990. For more than 25 years, a new viticultural approach has been applied to the entire vineyard, respecting the terroir and grape varieties in search of excellent quality....

Gazzerotta, named after the elegant black and white magpies that fly over the barren fields in autumn. A soft and structured red is born from Nero d'Avola grapes.

Elegant and spicy, from basaltic soils. Made from Merlot and Cabernet grapes.

Noble and enveloping, from clayey-calcareous soils, it is the excellence of the Agno Valley. The result of a careful selection of Cabernet and Merlot grapes.