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Red Wines

Red wine sales

In this section you will find the best red wines in the sale selected for you from the cellars of national and international most prestigious. Our wine shop online sells and ships all over the security, transparency and speed of the best wines on the market.

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  • Cellar: Balter
  • Cellar: Dorigati
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  • Cellar: Ladder
  • Cellar: Ruffino

Barbanico IGT Vallagarina Balter

« Balter »
Price €22.20

This is how Franco Balter called his wine, produced at home before building the winery, combining the names of his two children: Barbara and Nicola. Today Barbanico is a Lagrein base with the addition of Cabernet Sauvignon and Merlot.

Luigi Teroldego Rotaliano Riserva Cru Sottodossi Dorigati

« Dorigati »
Price €43.50

Luigi Dorigati was the founder of the Cantina Dorigati in 1858 in Mezzocorona. Wine that symbolizes the relationship of love and passion for the Piana Rotaliana, where our family has been growing and producing Teroldego for five generations. COLOUR: deep ruby red with violet reflections. BOUQUET:...

Teroldego Rotaliano DOC Dorigati

« Dorigati »
Price €14.40

Area of origin: Piana Rotaliana, a corner of territory that extends from Rocchetta, the access gorge to the Val di Non, up to the Adige river on what was the old bed of the Noce stream, which since 1854 has been diverted to the south. From this derives a terrain similar to that of hills, where,...

Trentino Lagrein Dunkel Dorigati

« Dorigati »
Price €15.20

Trentino Lagrein Dunkel by Dorigati is the result of a project that sees the cultivation in the same vineyard of five different Lagrein clones: two selected at the Agricultural Institute of San Michele a / A, and three selected at the Leimburg Research Center. This "Cru" expresses the maximum...

Riserva Ducale Chianti Classico Riserva DOCG Ruffino

« Ruffino »
Price €17.80

The Riserva Ducale Chianti Classico Riserva DOCG Ruffino wine with a ruby red color with vague garnet reflections The careful selection of the grapes after pressing ferments for 8 days at a controlled temperature of 28 °, with repeated pumping over, in steel vats. Maceration on the skins follows...