Brilliant ruby red color, elegant nose with notes of wild berries among which cassis stands out. Elegant, soft and juicy in the mouth.

Pinot Noir has been cultivated in South Tyrol since 1850 and is also locally known as "Blauburgunder". It is the most important red wine of the winery. It has always been a great challenge for every winemaker: it is demanding on the soil and climate, but also in the processing in the cellar. For...

Color: Ruby red with intense, persistent violet reflections.Aroma: Intense and fruity flavors of cherry, aromas of red fruit and forest fruit.Taste: Great velvet and a very persistent, classic finish for a great amarone.

Color: Bright ruby red tending to garnet.Typical combinations: Red meats, roasts in general and medium-aged cheeses.Taste: Full and velvety, full-bodied and persistent. In the mouth there is an excellent balance between tannins and minerality.

Elegant and spicy, from basaltic soils. Made from Merlot and Cabernet grapes.

A classic Bordeaux blend, Terre follows in the footsteps of its big brother the San Leonardo, originating from the same terroir, imitating its intensity and refined elegance.

Noble and enveloping, from clayey-calcareous soils, it is the excellence of the Agno Valley. The result of a careful selection of Cabernet and Merlot grapes.

San Leonardo is the magical result of a tradition that is called the "Bordeaux blend" all over the world. It is a symbiosis of dream and tradition, to taste a wine capable of transmitting the character and charm of the territory's identity.

Color: Ruby red with intense, persistent violet reflections.Aroma: Intense and fruity flavors of cherry, aromas of red fruit and forest fruit.Taste: Great velvet and a very persistent, classic finish for a great amarone.