Pale straw yellow color with greenish reflections. On the nose it is fruity (golden apple), with hints of bread crust, acacia flowers, almond. The taste has an excellent body, sapid, enveloping in its balance. Excellent throughout the meal, with light hors d'oeuvres, with fish-based dishes. Serve...

Wine with a pale straw yellow color with greenish reflections. The scent recalls dry hay, walnut hull, apple. On the palate it is sapid, elegant, harmonious, with a good structure. Suitable for hors d'oeuvres, lean, soups, fish-based dishes. Serve at a temperature of 10-12°C.

Obtained from Manzoni Bianco 6.0.13 grapes produced in the Noé vineyard. Straw yellow in color with greenish reflections. On the nose it expresses hints of exotic fruit. In the mouth, balanced, with excellent body. It goes well with fish or meat dishes. Serve at a temperature of 10-12°C.

Our Soave Colli Scaligeri DOC is produced with 100% Gaganega grapes, grown on the volcanic hills between Roncà and Montecchia di Crosara, in the province of Verona. Thanks to the volcanic soils that host the vineyards, the grapes transmit very pleasant mineral and savory notes, which alternate...

Intense yellow tending to golden, wide and intense bouquet with aromas of dry hay and chamomile, acacia honey and white pulp fruit. On the palate it is full-bodied, enveloping, with a dense aromatic texture innervated by a long mineral trail. Recommended pairings: risotto with wild asparagus...

Straw yellow, with floral and fruity scents, herbaceous and mineral features. From the classic area of ​​Gambellara, the white aged in French oak barrels. Award-winning by the Gambellara DOC, the Gambellara Classico of the Natalina Grandi estate comes from pure Garganega grapes, grown in the...

Our ''Monte San Piero'' Soave Superiore DOCG is produced with 100% Garganega grapes, grown on the volcanic hills between Roncà and Montecchia di Crosara, in the province of Verona. Thanks to the volcanic soils that host the vineyards, the grapes transmit very pleasant mineral and savory notes....

Istrian Malvasia and Vitovska, indigenous grape varieties of a territory with characteristic rough, sour, arid expressions. The presence of Malvasia, however, gives aromaticity, intense but elegant aromas for a fine wine, but with a proud and important structure. Very interesting.