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White Wines

Sale of white wines

In this section you will find the best white wines in the sale selected for you from the cellars of national and international most prestigious. We specialise in the online sale and shipping in safety and security, transparency and speed of the best wines on the market.

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  • Cellar: Kaltern Kellerei
  • Cellar: Nicodemi

Vial Pinot Bianco DOC Kaltern Kellerei

« Kaltern Kellerei »
Price €13.70

After a relatively mild winter, March was full of rainfall. In April, however, the weather was dry and hot. Flowering came a little earlier than usual, and the summer passed without noticeable periods of heat. Nonetheless, the vegetative advantage dwindled as we approached the harvest season. The...

Notàri Trebbiano d'Abruzzo DOC Superiore Nicodemi

« Nicodemi »
Price €13.80

It is the company's white “cru”, produced for the first time in 2004 from Trebbiano grapes from a 40-year-old vineyard and selected for the quality of the grapes. The age of the vineyard and its particular north-east exposure, with temperature range and excellent summer ventilation, give the wine...

Stern Sauvignon DOC Kaltern Kellerei

« Kaltern Kellerei »
Price €16.00

After a relatively mild winter, March was full of rainfall. In April, however, the weather was dry and hot. Flowering came a little earlier than usual, and the summer passed without noticeable periods of heat. Nonetheless, the vegetative advantage dwindled as we approached the harvest season. The...

Campaner Gewürztraminer DOC Kaltern Kellerei

« Kaltern Kellerei »
Price €17.80

The name Gewürztraminer derives from the German name of Termeno, the municipality bordering Caldaro where the vine has been documented since the 14th century. It is not known with certainty whether the vitgno actually originates from Termeno, but the fact is that in South Tyrol it boasts a very...

Cocciopesto Trebbiano d'Abruzzo DOC Nicodemi

« Nicodemi »
Price €19.60

COCCIOPESTO Trebbiano d'Abruzzo is a return to the future. A project born with the 2017 harvest, when we decided to vinify Trebbiano in cocciopesto jars, made with a raw mixture of bricks, stone fragments, sand, binder and water, dried in the air for at least 30 days. Thanks to its microposition...