DiRose Rosolio Berta Distillery
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Every Piedmontese grandmother has her own recipe for Rosolio: a very sweet and aromatic rose liqueur. But grandma didn't tell us to add it to gin and tonic!
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Every Piedmontese grandmother has her own recipe for Rosolio: a very sweet and aromatic rose liqueur. But grandma didn't tell us to add it to gin and tonic!
The years passed but the fairy remained elusive, she could be seen coming out of the secret cellars in the evening, she could be glimpsed at dawn, near an isolated inn, in the forest or at the bend in a path. The fairy wandered. It appeared and disappeared The fairy dreamed and elusive, she...
Obtained from pomace vinified with very low sulfur content, these grappas are the noble expression of a "poor" product.
The Capovilla Grappa di Amarone wood is decisive and refined in all its nuances.
This grappa, obtained from the marc of Moscato Giallo di Capovilla, is rich in aromas, with nuances of citrus and yellow fruits. On the palate, soft and delicate, of great persistence.
Oltre Il DiLidia grappa is an aged grappa that comes from the careful assembly of local grappas, distilled with the traditional discontinuous method of steam current and expertly aged in Marsala barrels. A tradition that is being renewed: the first woods used for the aging of our distillates were...
The name Beyond the Wall recalls how no one has ever managed to cross the ancient fortifications of Hadrian, that wall which represented the northernmost border of the Roman Empire in Britain for most of the period of Roman rule over these lands. A fortification that divided the island into two...
Super Nikka is a classic style of blended whiskey with a subtle turbidity and hints of vanilla and sherry. These beautiful flavors are round and well balanced with a smooth texture and smooth mouthfeel.
The flavors are those delicious flavor of ripe and fresh Williams pears, Vittorio Capovilla selects only the best Williams pears from Trentino.
Single malt with a light amber color In the mouth the taste is soft, full-bodied, with fresh notes of flowers and exotic fruits on the nose, supported by hints of sweet spices such as vanilla and tobacco.
Gianni Capovilla's fruit distillates are products of the highest quality, the search for forgotten fruit varieties, the manual harvesting of first choice products, are done personally by Gianni Capovilla.
This no-age version was released in 2016 as a permanent product that truly captures the authentic style of Yoichi malts, when all age claims have been discontinued. By bottling several malt whiskeys together, this bottling expresses a delicate balance of peat, smoky and fruity aromas.
The Peach distillate from Vigna Pasta Rossa was born from Capovilla's love for nature and its rich products. For this distillate the search for unique and precious raw materials, which characterizes the producer Gianni Capovilla, focused on an ancient variety of fruit, called "peach from the...
This is a Single Malt from the Miyagikyo Distillery, Nikka's second distillery built in 1969. Founder Masataka Taketsuru chose this site in the Sendai Mountains to contrast his first distillery, Yoichi, located in the coastal area.
Grappa Tabacco Capovilla is a distillate of great aromatic complexity, the result of a long aging in barriques. Grappa Tabacco from an exclusive process of which Capovilla reveals no details, but leaves the palate the pleasure of discovering them. The Capovilla Grappa di Tabacco has an alcohol...
This expression was custom designed to perfection as a hybrid of Nikka's tradition and modernity. Using mostly malt whiskey in the formula, the precise blending results in a perfect marriage of rich malt flavors and soft mouthfeel of Coffey Grain with a complex finish.
For over 50 years Rum Isla del Tesoro has been the personal reserve of the government of the Republic of Cuba to pay homage to Heads of State and great personalities visiting the island. Precious rum born of the wisdom of the Cuban Roneros Masters which was conceived as a product that evokes the...
It's not a grappa, it's not an aged grappa, it's not a brandy, it's not a fruit distillate but it's the best of them all. The secret recipe is jealously guarded in our memory.
Nikka Whiskey From The Barrel is a blend that combines Japanese tradition, a very successful mix of single malt whiskey and Japanese grain whiskey obviously all coming from the Yoichi and Miyahikyo distilleries.
From the hills of Monferrato to the world. A very strict disciplinary, an ancient art preserved in its integrity, a robust, austere, elegant pomace. A grappa that tastes of lazy Sundays watching time go by, of summers playing football in the meadows, of the simple pleasure of a sunset in the...
There was a time when Monte Acuto was surrounded by an extensive sea, only a few lands emerged, the torrents were disruptive, animals of all kinds. There was a time when the waters receded, the land rose, and landscapes were born. Carved out by the waters, corroded by the winds, shaped out of...
Mythology tells of the existence of the Hours, an ancient legend that has become a myth. The Hours, daughters of Zeus and Themis, were the guardians of Olympus and protectors of the Heavens. Goddesses of bewitching beauty, they ensured the order of nature and the regular succession of the...
Distillate obtained by double distillation in a bain-marie in small copper stills from Duroni Marosticani cherries, hand-picked when ripe. The product rested to its fullest extent in steel tanks for at least two years, before being diluted and brought to a gradation of 41% vol. exclusively with...
Distillate Of Wine (Brandy) of the Venetian distillery of Rosà Capovilla.