Costa Nera Pinot Nero Valle d'Agno Masari
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Brilliant ruby red color, elegant nose with notes of wild berries among which cassis stands out. Elegant, soft and juicy in the mouth.
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Brilliant ruby red color, elegant nose with notes of wild berries among which cassis stands out. Elegant, soft and juicy in the mouth.
Color: deep ruby red almost impenetrable. Bouquet: intense fruity notes of blackberries, blueberries, vanilla, myrtle, leather and licorice. Taste: wide and velvety, with great structure and aromatic persistence, it is a full-bodied wine.
The Mornico Pinot Nero Riserva P articella 4 dell'Oltrepò Pavese DOP Cà di Frara has a ruby color with notes of amaranth and orange, a slightly fruity nose with a delicate aroma of red and ripe fruit, a soft and delicate taste on the palate, aftertaste of cherry and viscola.
Color: intense ruby red, with light garnet reflections. Bouquet: rare, complex notes: plums and blueberries, sweet spices, bay leaves, juniper, tobacco and chocolate. Taste: rich, warm, soft, fruity, spicy notes, tannins of rare elegance.
Wine of Carignano grapes vinified in purity from the sapling and espalier vineyards cultivated in the lower Sulcis.
Elegant and spicy, from basaltic soils. Made from Merlot and Cabernet grapes.
Color: intense ruby red, tending to garnet. Bouquet: complex Mediterranean notes, aromas of blueberries and ripe blackberries, spices tending to sweet, tobacco and chocolate. Taste: warm, soft, sweet tannins of rare intensity.
Malbec Terrazas de los Andes is a traditional and modern Argentine red. The new style of our Reserva Malbec represents a long search for us, the conclusion of many years trying to get the best out of each package. And the positive reactions we have received from many wine lovers have filled us...
The Losana Pinot Nero Riserva Particella 17 dell'Oltrepò Pavese DOP Cà di Frara has a ruby color, the nose with notes of amaranth and slightly fruity orange with a delicate aroma of red and ripe fruit, the palate soft and delicate taste, aftertaste of cherry and viscola.
Noble and enveloping, from clayey-calcareous soils, it is the excellence of the Agno Valley. The result of a careful selection of Cabernet and Merlot grapes.
By using larger oak barrels, we were able to achieve slower fermentation and preserve the vivid expression of the Malbec grape fruit. It was a big paradigm shift, but I think it was really worth it.