It is a wine suitable for everyone, easy to drink but that knows how to conquer for frankness and gluttony.

A particular structure of the soil, associated with a southern exposure of the vineyard, as well as a very careful selection of grapes, dried for a short period in suitable rooms, allow the obtaining of this product. Vinified in purity, it is left to mature in steel barrels and subsequently...

Intense garnet red color. Aromas of small berry fruits, blackberry, currant and cherry, well combined with spicy notes due to aging in wood. On the palate it is complex, well balanced, full-bodied, with precise references of dried grapes.

Brunello is the prince of Montalcino wines. It is produced exclusively with hand-picked Sangiovese grapes from the company's oldest vineyards.

Ruby red color. Intense and persistent aromas reminiscent of blackberry and cherry. On the palate it is soft, slightly tannic and with a good flavor.

The excellent native vine "Lacrima", which has always been present in our company, was used in the past to "flavor" the other red wines. Today vinified in purity allows us to obtain a deep ruby red wine with a fruity scent, where the violet and the fruit of the undergrowth blend in absolute harmony.

Deep garnet red color. The aromas are fruity with notes of cherry and red fruit with floral and spicy nuances. The taste in the mouth is full and velvety thanks to the soft tannins that characterize it.

Younger and easier to approach version of Brunello, but already with an excellent structure and a great personality, Rosso di Montalcino is a very important wine for Tenuta Il Poggione.