Price
Cellar
Region
Active filters
Brunello di Montalcino DOCG 2017 Le Ragnaie
« Le Ragnaie »
The Brunello di Montalcino of the Le Ragnaie winery is born in vineyards located on the Lume Spento pass, which is the highest point in the entire Montalcino area. It is produced exclusively with Sangiovese grapes, harvested and selected entirely by hand. Fermentation takes place in concrete...
Casanovina Montosoli Brunello di Montalcino DOCG Le Ragnaie
« Le Ragnaie »
Brunello di Montalcino Casanovina Montosoli Le Ragnaie displays dark berry fruit and cherry, followed by crushed stone and slate. Great elegance and finesse, with only 3,800 bottles produced. Located on one of the highest hills of Montalcino, at 600 m asl on the so-called Passo del Lume Spento,...
Brunello di Montalcino Passo del Lume Off The Ragnaie
« Le Ragnaie »
Color: Bright ruby redBouquet: the nose is complex with pleasant aromas of laurel, eucalyptus, blackberry, mulberry and bitter orange, accompanied by light notes of toastingTaste: On the palate it is sapid, elegant, finely structured and persistent
Lemos Susumaniello IGT Leone de Castris
« Leone de Castris »
Wine with an intense purplish color, in which hints of ripe fruit blend perfectly with spicy notes of cloves and licorice.
Elo Veni Negroamaro IGT Salento Leone de Castris
« Leone de Castris »
Pure Negroamaro of a bright red color.
50th Harvest Salice Salentino DOC Riserva Leone de Castris
« Leone de Castris »
Intense red wine with garnet reflections, obtained from the Negroamaro and Malvasia Nera vines
Negrino Aleatico Salento IGT Leone de Castris
« Leone de Castris »
Wine of an intense red color with purple hues. Intense on the nose with a scent of rose and wild berries that blend in a wonderful aromatic complexity. In the mouth it is naturally sweet, broad and soft.
Valpolicella Classico Superiore Tamburino Sardo
« Tamburino Sardo »
This wine, produced with a particular drying technique, has a good structure, soft texture and persistent finish. Deep ruby red in color, it has a pleasant scent of freshly picked berries. The vines, which produce the grapes from which it comes, Corvinone, Corvina Veronese, Rondinella and...
Valpolicella Classico Superiore Ripasso Tamburino Sardo
« Tamburino Sardo »
The production phase of this wine begins with a short period of drying of the grapes. Subsequently these grapes are pressed and fermented for 20/25 days in contact with their skins. This is followed by refermentation in contact with the Amarone marc, which exploits the residues of must-wine...
Grenadier Veneto IGT Rosso Tamburino Sardo
« Tamburino Sardo »
The “Granatiere” is produced in limited quantities. It is obtained from the assembly of two types of wines: Cabernet Sauvignon and Merlot. Il Granatiere is a wine suitable for all meals, which goes well with: appetizers based on seasoned, smoked and spiced meats, first courses with game, second...
Sodale Tenuta Montiano Merlot Lazio IGP Cotarella
« Cotarella »
The grapes destined for the production of Sodale, the second wine of the Estate, come from the same vineyards of Montiano. The utmost attention during the harvesting phase and the subsequent selection of the grapes guarantee the best quality to the wine. The color is intense red, with violet...
For him Primitivo Salento IGT Leone de Castris
« Leone de Castris »
Impenetrable ruby red color. On the nose there are intense fruity hints of plum, cherry and cooked fruit, accompanied by a spicy note of cocoa. The taste is powerful and particularly soft and enveloping.
Montiano Rosso Lazio IGP Cotarella
« Cotarella »
Merlot is a vine with a long tradition on these hills where it has shown a remarkable adaptation to all its particular pedoclimatic characteristics. Here the grapes reach an extraordinary level of ripeness, then expressing themselves in wines of the highest elegance, perfectly balanced and of...