The most well-known and traditional label of Altemasi is the Millesimato, a Blanc de Blancs Classic Method sparkling wine that has fixed its stylistic signature in the elegance obtained with the long stay on the lees (over 24 months), elegance and lightness combined with the fruity aroma and...

The Conti d'Arco line includes a series of DOC wines and sparkling wines from Trentino, selected from the most suitable areas of the region.

The first, the richest, the winner, the myth. Like all leaders, he deserved a label created by designer Franco Maria Ricci, giving life to a style never achieved, that “black and gold” that is already in history. Fresh and profound, he never disappoints his international audience. As only the...

It comes from a careful selection of Pinot Noir grapes grown in our pedo - hilly vineyards with clayey limestone soils. The care in the field, the manual harvest and an accurate vinification preserve all the qualitative peculiarities from the bunch to the base wine, followed by the bottling for...

Chardonnay and Pinot Noir vinified in white and rosé are the grapes for our driest Franciacorta. Its color caresses us with every glass, the flavor strikes us with its contrasts, sometimes fruity, sometimes savory. As a masculine and feminine adjective at the same time.

1701 Franciacorta Brut is born from the perfect union between the balance of Chardonnay and the character and ancestral strength of Pinot Noir. A combination of exceptional raw materials. With its full and broad taste balanced by a marked acidity, this wine is the perfect ambassador of the...

Moser 51.151 is a Trentodoc classic method sparkling wine that the company has strongly wanted and carried forward, with the aim of obtaining a new quality product that enhances the riches of the land in which it is born: Trentino.

Naturally elegant, instinctively refined, the bubbles of the Kettmeir Classic Method release an intense aroma and delicious freshness from the very first taste. Brilliant straw yellow color, very fine and persistent perlage, fruity aromas with a balanced note of yeast. The taste is fresh, dry,...

White-fleshed peaches, golden apples, North African spices. Our Satèn is like a graceful dance rich in olfactory references, a silk cloak that wraps us around every glass. Chardonnay in purity, if it were a person, would be a poet of Italian Romanticism.

The zero dosage of sugars reveals to the palate of the most daring admirers a profound sensation of elegance, uniqueness, strong personality. Chardonnay and Pinot Noir complete the profile, an experience that leaves its mark, because in the glass it will reveal all its power.

The first label produced by Giulio Ferrari at the beginning of the twentieth century is the Blanc de Blanc with an unmistakable style that conquers for its freshness and fragrance. Trentodoc of great personality, is characterized by freshness, fragrance and finesse, dedicated to catering and the...

The Monsupello Brut Classese since 2008 the vintage loses the denomination and the Classese brand due to a company decision to focus exclusively on the qualitative seriousness of the Monsupello brand. The 2008 Brut itself is crowned with Tre Bicchieri by the 2014 Italian Wines Guide and Great...

A Blanc de Blancs obtained from the vinification of Chardonnay grapes only, 1701 Franciacorta Satèn offers all the aromatic breadth and elegance of this vine. Soft, thanks to the fine and elegant perlage, ripe and round, after at least 30 months of aging on the lees it can express all the...

COLOR: Bibo is revealed with a soft pink color reminiscent of peach blossoms. The intense and exuberant foam is accompanied by a fine and particularly velvety perlage on the palate.BOUQUET: The scent is captivating from the first delicious hints of small red fruits, currants, cherries and wild...

The expression of the dominant grape is manifested by expansive fragrances of raspberry. In the mouth it corresponds in softness.

ARUNDA Cuvée Marianna is matched by an extraordinary and lively perlage to a particular and complex bouquet. In the mouth, the sparkling wine immediately shows its ambition of breadth and importance and is appreciated at every stage of its tasting. Opulent and persistent for its freshness and its...

COLOR: From the first crystalline reflections the color is straw yellow. The intense and exuberant foam is accompanied by a very subtle, continuous and persistent perlage.BOUQUET: The slow evolution on the yeasts gives the nose a complex and essential perfume in its purity: elegant hints of...

Fine perlage, intense straw yellow color with bright notes, fruity on the nose with hints of evolutionary notes. Dry, savory and creamy on the palate.

Small fruit fragrances for a rich and enveloping Trentodoc. In the glass, the rosy reflections of the bubbles accompany the entire banquet. Rich and enveloping, it is ideal for an aperitif or throughout a meal. It goes well with a wide range of gastronomic proposals.

Virtue written in the etymology of an ancient term: idem, or being oneself. Cuvée Prestige, the essence of Franciacorta in the Ca 'del Bosco style.

From a careful selection of mountain Chardonnay, the vintage Trentodoc that best summarizes the art of Ferrari. Elegant gustatory phrasing, with a crescendo finish.Vintage Blanc de Blanc of indisputable value, obtained only with Chardonnay grapes from proprietary vineyards. After a long...

From the best batches of mountain Chardonnay, the quintessence of the Perlé style. It seduces by its complexity and refined softness. It comes from the careful selection of batches of Chardonnay, which the oenologists of the House believe are more suited to long aging. It is a Trentodoc Riserva...

The most well-known and traditional label of Altemasi is the Millesimato, a Blanc de Blancs Classic Method sparkling wine that has fixed its stylistic signature in the elegance obtained with the long stay on the lees (over 24 months), elegance and lightness combined with the fruity aroma and...

Elegant reserve created for important occasions, this Franciacorta remains on the lees for over six years. Savoring the spicy references with a liqueur sweetness, as well as being enchanted by the very fine and persistent perlage, are the perfect answer to the long wait.