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Yellow wine with greenish reflections, delicate and elegant perfume, with floral notes of white flowers. Dry, fresh and savory flavor, well balanced and with a pleasantly fine aftertaste.
It is the company's white “cru”, produced for the first time in 2004 from Trebbiano grapes from a 40-year-old vineyard and selected for the quality of the grapes. The age of the vineyard and its particular north-east exposure, with temperature range and excellent summer ventilation, give the wine...
La Petite Arvine is a traditional late ripening grape variety. Its name derives from the variety - Arvine - and from the small size (petite in French) of its berries. This wine is characterized by an intense minerality and salinity typical of mountain wines.
A great vineyard for a great goal: to maximize the evolutionary potential of the Erbaluce grape. The “Bric d'la Gesia” is born from about one hectare of vineyards located in one of the best sites on the Cuceglio hill, grown solely with the double guyot system, selecting only the healthiest and...
COCCIOPESTO Trebbiano d'Abruzzo is a return to the future. A project born with the 2017 harvest, when we decided to vinify Trebbiano in cocciopesto jars, made with a raw mixture of bricks, stone fragments, sand, binder and water, dried in the air for at least 30 days. Thanks to its microposition...
