Local Beer - Bionda from organic Gjulia Malt and Hops
€9.60
Tax included
High fermentation lager beer produced with organic malt and hops. Golden yellow reflections, it has an intoxicating scent of tropical fruits.
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In the mouth it is delicate and elegant, with almost citrus hints, creamy and persistent foam, it goes well with raw fish appetizers, delicate first courses, fresh cheeses. Also excellent as an aperitif. Refermented and aged in the bottle, unfiltered or pasteurized, it forms a natural sediment.
7 Items
Data sheet
- Cellar
- Gjulia
- Region
- Friuli Venezia Giulia
- Bottle Capacity
- 750 ml.
- Alcohol content in %Vol
- 5.0
- Service temperature
- 10 ° / 12 °
- Pairings
- It goes well with raw fish appetizers, delicate first courses, fresh cheeses. Also excellent as an aperitif.
- Accessories
- Nobody
Specific References
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