Spergola Grappa Of Scandiano Fratelli Brunello
€26.00
Tax included
Spergola is a white grape variety grown in the province of Reggio Emilia.
Soft grappa, with hints of green pepper, almond, pepper and licorice.
41 Alc. 700 ml bottle with cardboard box.
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Membership category
Young Grappa
Raw material
Spergola is a white grape variety, grown essentially in the foothills and hills of the province of Reggio Emilia.
It was initially called Pomoria or Pellegrina by Vincenzo Tanara, in 1644; two centuries later Claudio Dalla Fossa gives it the name of Spergolina. It is among the varieties to be preferred for cultivation in the hills.
Artisanal distillation
The FRATELLI BRUNELLO Distillery has always used a discontinuous direct steam system, one of the few still in operation, conducted at low pressure and low temperature. It is made up of 4 boilers strictly in copper, as tradition dictates.
The distillation cycle is very slow and involves the processing of small batches of (cooked) marc which lasts about an hour and a half.
Tasting
This Grappa has initially decided olfactory characteristics with a light herbaceous sensation which then leaves room for a particular note of green pepper, bell pepper, licorice on a background of ripe pear.
The taste is soft, with a hint of almond, licorice and a hint of vanilla.
Service
To better appreciate its organoleptic characteristics, this grappa should be tasted in tulip-shaped glasses, at a temperature between 9 ° and 12 °.
Alcohol content and packaging
41 Alc. 700 ml bottle with cardboard box.
3 Items
Data sheet
- Cellar
- Brunello brothers
- Region
- Veneto
- Production area
- Montegalda VI
- Denomination
- Young Grappa
- Raw Material
- Spergola is a white grape variety
- Bottle Capacity
- 700 ml.
- Alcohol content in %Vol
- 41.0
- Service temperature
- 9 ° / 12 °
- Accessories
- Cardboard case
Specific References
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