Costa Nera Pinot Nero Valle d'Agno Masari
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Brilliant ruby red color, elegant nose with notes of wild berries among which cassis stands out. Elegant, soft and juicy in the mouth.
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Brilliant ruby red color, elegant nose with notes of wild berries among which cassis stands out. Elegant, soft and juicy in the mouth.
Bright ruby red color, the nose predominates the fruity note of cassis and wild strawberry.
The grapes harvested when fully ripe are fermented exclusively with natural yeasts in truncated conical vats of thirty quintals, the cap is submerged manually for the entire duration of the fermentation which normally takes 2 weeks for each variety. After the racking, the wines are placed in...
The name "the squire" is a tribute to the well-known "knight" of Michele Satta, of which I am a disciple. But it is not only due to a debt of gratitude that I have made this choice but due to my conviction, gained through experience. Sangiovese has its own expression of great value, even in...
Gazzerotta, named after the elegant black and white magpies that fly over the barren fields in autumn. A soft and structured red is born from Nero d'Avola grapes.
Elegant and spicy, from basaltic soils. Made from Merlot and Cabernet grapes.
Dedicated to the English entrepreneur Joseph who in 1819 joined his uncle Benjamin in Sicily to produce Marsala wine and distribute it around the world thanks to their impressive fleet of sailing ships.
A true triumph for the senses, obtained from the selection of the best Nero d'Avola grapes grown in the various family estates.
Noble and enveloping, from clayey-calcareous soils, it is the excellence of the Agno Valley. The result of a careful selection of Cabernet and Merlot grapes.