Every Piedmontese grandmother has her own recipe for Rosolio: a very sweet and aromatic rose liqueur. But grandma didn't tell us to add it to gin and tonic!

The years passed but the fairy remained elusive, she could be seen coming out of the secret cellars in the evening, she could be glimpsed at dawn, near an isolated inn, in the forest or at the bend in a path. The fairy wandered. It appeared and disappeared The fairy dreamed and elusive, she...

This special Grappa Riserva, already aged, for a long period, in oak wood (2 years) was then put away for several months (24 months) in barrels, already used previously, to age the "Sauternes" wine of some prestigious cellars. The particular stay in Sauternes barrels was experimented by us in an...

This special Grappa Riserva already aged, for a long period, in oak wood was then put to rest for several months in barrels already used previously, to age the "Rums" of some of the most prestigious distilleries. The particular stay in Rum barrels has been experimented by us in an innovative way...

This special Grappa Riserva already matured, for a long period (over 2 years), in oak wood was subsequently raised over 24 months in barrels purchased in the United States (Tennessee) and previously used, previously, to raise the "Tennessee Whiskey" of one of the most prestigious distilleries....

This special Grappa Riserva di Moscato already matured, for a long period (over 2 years), in oak wood, was subsequently raised over 24 months in barrels from the island of Madeira, to raise the "Madeira" of the most prestigious wineries. . The particular stay in Madeira barrels, already used in...

This special Grappa Riserva di Barbera already matured, for a long period (2 years), in oak, was subsequently raised over 24 months in barrels purchased in Spain and already used to raise the "Sherry" of one of the most prestigious wineries . The particular stay in Sherry barrels was experimented...

XO means “extra old” and is the name reserved for the best spirits, provided that they are aged in wood for at least six years, reaching an optimal maturation. The XO Sibona project was born several years ago with the careful and wise selection of limited quantities of the best pomace of the most...

Exceptional Grappa Riserva obtained from the distillation of pomace from grapes suitable for producing Barolo wine. Following a stay in steel tanks, it is then put to rest for over 8 years in oak barrels and Barriques. During this long aging it becomes soft and complex with unique and elegant...

A very sweet and soft whiskey this single malt from the Glengoyne distillery, an excellent entry-level for those who want to approach the world of Scottish whiskeys.

Oltre Il DiLidia grappa is an aged grappa that comes from the careful assembly of local grappas, distilled with the traditional discontinuous method of steam current and expertly aged in Marsala barrels. A tradition that is being renewed: the first woods used for the aging of our distillates were...

The name Beyond the Wall recalls how no one has ever managed to cross the ancient fortifications of Hadrian, that wall which represented the northernmost border of the Roman Empire in Britain for most of the period of Roman rule over these lands. A fortification that divided the island into two...

On the Isle of Islay is Loch Finlaggan, a place of great importance to Scottish history. There are 3 islands in this Loch, the two of which are Eilean Mor and Eileen na Comhairle. On the latter took place the inauguration of the Macdonald Lords Islands. Nose: sweet and peaty smoke. Medicinal...

Color: bright amber Nose: peat, smoke, citrus Taste: full-bodied notes, peat, spices Finish: long lasting Perfect as a gift Origin: Scotland How to serve: Serve at room temperature

Up to six years from the oak forest to the mountain distillery; this is the time it takes before the Sherry barrels are finally ready to receive the liqueur. Time and wood work together for the following eighteen years of aging with which the cold darkness of tradition and the flavors of the...

The Single Malt Scotch Whiskey 10 YO with a golden yellow color, intense and luminous, the nose is seduced by tempting malty notes, at times herbaceous, with greedy nuances of honey, caramel and a trace of Sherry at the end. On the palate it is round, warm, soft and reveals itself atypical to the...

Port Askaig is a range of Single Malts from the famous island, developed from the selection of fine barrels from the various distilleries in the area.

Named the best Speyside Single Malt at the 2015 World Whiskeys Awards, this 16YO BenRiach was also a Gold Medal winner at the International Wine and Spirits Competition in 2006.

A light and lively single malt. overflowing with fresh aromas. The Macallan Triple Cask Matured 12 Years Old is part of our Triple Cask Matured range; a range of single malt whiskeys produced in a three cask combination that includes European and American ex-sherry seasoned oak casks and American...

A true classic and complex Macallan single malt. The Macallan Sherry Oak 12 Years Old range is part of our Sherry Oak range, which includes a range of single malt whiskies, matured exclusively in sherry seasoned oak casks selected in Jerez for their richness and complexity. The 12 Years Old, with...

This special Grappa Riserva di Nebbiolo already matured, for a long period (over 2 years), in oak wood was subsequently raised over 24 months in barrels purchased in Portugal and already used, previously, to raise the "vintage Porto" of some of the most prestigious wineries. The particular stay...

Aged in Barrique that give elegant spicy notes. A precious Grappa Riserva aged in barriques assembled with selected woods and able to give pleasant and elegant spicy notes. It was born from our great passion for the art of aging grappa, always trying new types of barrels in order to elegantly...

The package includes 1 Bottle of Muscat Grappa with 2 glasses. Grappa Piedmontese Grappa of Moscato Sibona

Exceptional Grappa Riserva obtained from the distillation of pomace from grapes suitable for producing Barolo wine. Following a stay in steel tanks, it is then put to rest for over 5 years in oak barrels and Barriques. During this long aging it becomes soft and complex with unique and elegant...