Barbera d'Alba DOC Pio Cesare
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The Barbera grapes from the Barolo and Barbaresco areas give our Barbera exclusive characteristics of full structure, fleshiness, complexity, softness, hints of very ripe fruit, spices and a long life.
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The Barbera grapes from the Barolo and Barbaresco areas give our Barbera exclusive characteristics of full structure, fleshiness, complexity, softness, hints of very ripe fruit, spices and a long life.
This is how Franco Balter called his wine, produced at home before building the winery, combining the names of his two children: Barbara and Nicola. Today Barbanico is a Lagrein base with the addition of Cabernet Sauvignon and Merlot.
From Sangiovese grapes selected by hand in the historic "Vigna Godenza" comes a wine that goes back to the origins of this vine and of the Predappio area. The vocation of the Valle del Rabbi terroir is felt loud and clear in Noelia Ricci's Godenza. An elegant, rich and without hesitation...
Color: dark garnet-cherry red Bouquet: fruity scents of morello cherry, blackberry, including almond, are prevalent on the spiciness (white pepper) typical of the grape and on the notes due to aging in wood, vanilla and menthol; it has a real composite and enveloping bouquet Taste: sweet but...
Our Barbaresco is the result of the careful selection of Nebbiolo grapes from vineyards owned by our family, located in different positions within the Barbaresco area: in Treiso (Cascina Il Bricco, San Stefanetto and Bongiovanni) and in San Rocco Seno D 'Elvio (Rocche di Massalupo).
A Barolo with a classic style, full-bodied and elegant, with structure and harmony, with soft tannins and the right fruit, austere but persuasive. Very long life.
Spicy, savory, medium-bodied, but with a great fragrance. Excellent with fish. It should be served slightly chilled.
With Sangiovese grapes grown on the clayey-sandy slopes of the Rabbi valley, we have produced this fast and pungent wine, with a defined compulsive drink, a tribute to the classicism of this territory.