Cabreo Il Borgo Toscana IGT Tenute Ambrogio and Giovanni Folonari
« Tenute Ambrogio e Giovanni Folonari »
Produced with grapes from vineyards of the Cabreo estates located on the hills of Greve in Chianti.
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Produced with grapes from vineyards of the Cabreo estates located on the hills of Greve in Chianti.
The wine then passes into wood, in French oak barriques for ten months while the refinement in the bottle lasts six months. Intense ruby red in color, it has a generous bouquet that begins with a hint of blackberry jam and then turns towards eucalyptus and licorice.
COLOR Ruby redTASTE Red berried fruits with light spiciness. Refined and elegant wine
Brunello is the prince of Montalcino wines. It is produced exclusively with hand-picked Sangiovese grapes from the company's oldest vineyards.
COLOR Deep ruby redTASTE Red berried fruits and herbaceous notes, impressive structure and marked tannins
Younger and easier to approach version of Brunello, but already with an excellent structure and a great personality, Rosso di Montalcino is a very important wine for Tenuta Il Poggione.
Ruby red in color tending to garnet, the nose has notes of dry leaves and humus, followed by red berry fruit and nutmeg. On the palate it is perceived a pleasant sapidity, firm tannins and long finish. We recommend pairing with red meat and cheeses.
A timeless myth because the name amarone appeared on the label in Italy for the first time in 1953 thanks to Bolla. In this version, Amarone Bolla expresses its fruity potential to the maximum.
COLOR Quite intense ruby redTASTE Red berried fruits with light spiciness. Refined and elegant wine
COLOR Ruby red with violet reflectionsTASTE Full and deep wine with notes of blackberry and cherry. In the mouth the tannins are full-bodied but velvety
Campoleone IGT Umbria Rosso is the representative wine of the company. Composed of 50% Sangiovese and 50% Merlot, it is produced in Umbria, in the area of Lake Trasimeno.