Lugana DOC Montunal
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Pleasant, immediate and at the same time elegant and complex, it expresses the most sincere identity of the Lugana area.
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Pleasant, immediate and at the same time elegant and complex, it expresses the most sincere identity of the Lugana area.
Historically a grape variety used for its acidity and its productivity, Carricante is probably today one of the most interesting varieties with different facets yet to be discovered. Minerality, sulphurous notes, hints of hydrocarbons, even in young years.
Dry white wine, slightly aromatic. To be enjoyed with fish appetizers and vegetable soups. Harvest with selection of the grapes, soft destemming and subsequent fermentation at a controlled temperature of 15° for 20 days. Eight months of maturation in steel follow. At the end of this period, the...
Moriz Pinot Bianco was born among the highest terrains of the entire winery. The altitude gives fragrances freshness and lightness, tracing an exciting aromatic panorama. The aromas of Alto Adige concentrated in a young, modern and dynamic wine. The name of this wine comes from the patron saint...
Pepi was born in two distinct areas, two classic wine-growing areas for Sauvignon, Penon and Pinzon, in the municipalities of Cortaccia and Montagna, on opposite sides of the valley. These vineyards benefit from the heat of the sun in very different ways and times. On the western slope, sunlight...
The name Glarea derives from Rhaeto-Romance and means gravel, a clear reference to the particular conformation of the land from which this wine is born. COLOUR: Straw yellow with greenish reflections BOUQUET: On the nose, Glarea recalls the ripe fruit of banana, dried apricot and pineapple....
Dry white wine of great structure. Due to its complexity it can be enjoyed with first courses, white meats, roasts and fish. Harvest with selection of grapes. Fermentation of the pressed grapes at a controlled temperature of 18° for 20 days and maturation of the must in steel. At the end of this...
Stoan it is a unique wine of its kind, which reflects the wealth and potential of our territory. A lively blend of Chardonnay, Sauvignon, Pinot Bianco and Gewürztraminer, son of the creative mind of our winemaker. Color: golden yellowSmell: elegant and refined, with fruity notes of peach,...
Unterebner Pinot Grigio was born in 1989 as a symbol of production towards the winery's values of excellence. It reveals the surprising finesse and elegance of this vine, giving it a strong alpine imprint, beyond all fashions and trends. Color: golden yellowFlavor: fine, fresh and elegant notes...
The "big brother" of Montunal owes its rich and complex imprint to the peculiar characteristics of the vineyard of the same name, with an excellent southern exposure.
It is our maximum expression of the Italian style of Gewürztraminer. The most awarded Gewürztraminer in Italy. Color: deep straw yellow, golden reflectionsSmell: A surprising olfactory kaleidoscope of floral notes of rose petals, spicy white flowers like lily, ylang ylang, tiare; exotic notes of...
Terminum Gewürztraminer is a precious interweaving of aromas that is born in the very first days of winter, in one of the rare places where nature allows the formation of the precious noble rot which gives this wine an unmistakable character. Color: deep golden yellow Flavor: intense aromas of...
Troy is our idea of high mountain Chardonnay. In the language of our ancestors this name means "path", a choice that represents our long path of research and experimentation of this noble vine. Color: intense golden yellowFlavor: delicate floral and citrus scents, tropical fruits, chamomile and...
It is the sum of the aromatic freshness of white grapes grown in the high hills, up to an altitude of 900 meters: mainly Catarratto, Pinot Bianco, Sauvignon Blanc and Traminer for structure, aroma and acidity. A Lion, symbol of the family history.
Friulian coat of arms for white wine. Finds an excellent location in appetizers, first courses and soups. Harvest with selection of grapes. Fermentation of the pressed grapes at a controlled temperature of 18° for 20 days and maturation of the must in steel. At the end of this period, the...
The origin of this vine seems to be Spain from which it would have spread to the northern Tyrrhenian coasts where it is still widely cultivated today.
Dry white wine of yellow color with greenish hues. Recommended with herb-based dishes, vegetable first courses, soups and eggs. Harvest with selection of grapes. Destemming, cold maceration and subsequent fermentation of the pressed grapes at a controlled temperature of 15° for 22 days. Eight...
Dry white wine. It goes well with appetizers, fish first courses or ideal as an aperitif. Harvest with selection of the grapes, soft destemming and subsequent fermentation at a controlled temperature of 18° for 20 days. Eight months of maturation in steel follow. At the end of this period, the...
The term Selida originates in the local language of the past and its meaning is what is now called "small farm" or small agricultural reality. This name is a tribute to the millenary culture of small agricultural owners which, even today, represents one of the strengths of Cantina Tramin. COLOUR:...
The Whitaker Estate is located on the ancient Phoenician island of Mozia, off the coast of Marsala. Small but incredibly rich in historical evidence, Mozia boasts a microclimate in which the Grillo grape expresses all its vital force. The vineyard is in a splendid position, surrounded by...
One of the most stimulating challenges for company managers. The project to create a wine of superior quality and rank using the most celebrated and widespread white grape variety on a planetary level was born in the mid-1980s.
First Italian white wine to obtain 100/100 Robert Parker's Wine Advocate points. It moves away from the classic canons of South Tyrolean Gewürztraminer, redefines the boundaries and shows in an exemplary way what this grape variety is capable of. COLOUR: deep straw yellow, golden reflections...